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Restaurant: SKYLINE CHILI
Address: 28776 N Us Hwy 19, Clearwater, FL 33761
Type: Permanent Food Service
License #: 6215004
Total inspections: 6
Last inspection: 10/01/2010
Inspection findings | Inspection Date | Type | Disposition |
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- Critical. No handwashing sign provided at a handsink used by food employees....handsinks in kitchen
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10/01/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils....shelves by kitchen doorway and shelves opposite dishmachine. Corrected On Site.
- Observed detergent and sanitizer mixed together improperly and used for wiping cloths...keep seperated.
- Observed single-service items stored on floor...drystorage room.
- Observed attached equipment soiled with accumulated dust...walkin compressor fan covers.
- Observed personal care item stored with food....shelves by kitchen doorway.
- Critical. Electrical outlet missing cover plate. For reporting purposes only...by 3bay sink.
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6/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.bag of onions Corrected On Site.
- Observed ice scoop with handle in contact with ice.at wait station
- Observed food debris accumulated on kitchen floor.in back left corner of dry storage room including dead bugs
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.at dishmachiine
- Critical. Observed obstructed exits, stairs, hallways or egress.One of two rear exit doors will not open, landlord promises repairs this week For reporting purposes only.
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1/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.oyster crackers
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop at beverage station on top of dispenser
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop on top of icemachine
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands properly, did not sanitize after washing
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands properly, washed with both sanitizer and soap at same time
- Critical. Cold water not provided/shut off at employee handwash sink.by first aid
- Critical. Hot water not provided/shut off at employee hand wash sink.by first aid
- Critical. No handwashing sign provided at a handsink used by food employees.at sink by first aid
- Observed open dumpster lid. Repeat Violation.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.top of dining room back exit door Repeat Violation.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.back door bottom Repeat Violation.
- Critical. Observed unlabeled spray bottle.under front counter
- Observed clean linens stored in improper location.under chemicals Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured.
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8/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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