- Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points
The desserts, cut fruit cups that is/are located in the reachin refrigerator has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by.
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The reachin refrigerator in the retail area did not have a readily available and visible thermometer.
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Regular | 08/20/2015 | 93 |
- Cold Holding Temperature (corrected on site) - 5 penalty points
The cheesecake ( 56.4 F) and watermelon (48.6 F) is at an internal temperature of 48 F to 57 F and is not being maintained at 41 °F or below.
- Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points
The bakery and fruit items items that is/are located in the reachin refrigerator has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by.
- Water Supply-Approved/Adequate/Hot & Cold Under Pressure - 4 penalty points
The water distribution system is not providing sufficient water to meet the water demands throughout the food establishment. Handwashing station has indequate cold water but the hot water is over 100 F for handwashing.
- Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points
Working containers of blue chemical are not properly labeled.
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The reachin refrigerator in the food preparation area did not have a readily available and visible thermometer.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
No information available.
- Food Protection - GRP
The equipment or utensil that is in use does not provide protection from contamination. Equipments includes: spoons, knives and other items used for food storage.
- Non-food Contact Surfaces - GRP
TFER 229.165(m)(2) - Page 78. Nonfood-contact surfaces of equipment are not free of dust, dirt, food residue, and other debris. Areas include countertops and microwave where food is not prepped, storage shelving of food containers/utensils.
- National Sanitation Foundation Approved Equipment - GRP
Fort Worth Ordinance 12553, Section 16-122 (a). The microwave oven does not meet or exceed National Sanitation Foundation (NSF) standards or their equivalent.
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Regular | 07/21/2015 | 78 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points
There is evidence that food service worker is drinking in an area other than designated break area while preparing/handling food or contacting clean food contact surfaces.
- Approved Source/Labeling - 4 penalty points
The packaged gelatin items and cakes are not labeled as specified in law.
- Handwash Facilities Adequate & Access - 3 penalty points
The handwashing sink in the 3-compartment sink area is not equipped with a mixing valve for handwashing.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The microwave oven located in the food establishment has adhering food or food particles. The storage shelving located in the food preparation area is cracked, chipped, bent or broken and cannot be properly cleaned and sanitized.
- National Sanitation Foundation Approved Equipment - GRP
Fort Worth Ordinance 12553, Section 16-122 (a). The microwave oven does not meet or exceed National Sanitation Foundation (NSF) standards or their equivalent.
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Regular | 12/22/2014 | 86 |
- Handwash Facilities Adequate & Access - 3 penalty points
The handwashing sink in the facility is inaccessible to food service employees.
- Evidence of Insect Contamination - 3 penalty points
Fruit flies were observed in or around the food establishment.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The shelving located in the food establishment are cracked, chipped, bent or broken and cannot be properly cleaned and sanitized.
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Change of Ownership | 06/03/2014 | 91 |
| No violation noted during this evaluation. | Change of Ownership | 06/03/2014 | 100 |
Restaurant representatives - add corrected or new information about Fruti Fresa, 4200 South Freeway , Fort Worth, TX 76115 »