|

09-29-2009, 04:23 PM
|
|
I live in NC but my heart is in Alaska
|
|
Join Date: Jan 2008
Location: Alaska, where women win the Iditarod and men mush poodles!
8,857 posts, read 5,623,887 times
Reputation: 1207
|
|
Alaskan Tipping Question...
When I went out to eat in the valley & in Anchorage I noticed that while the food may be excellent, the service rarely is. The two times I went out the service was horrible. And in one place I noticed that a tip was added to the price of the food. So when you go out to eat do you tip based on the entire experience? The food? The service? 
|
|

09-29-2009, 04:57 PM
|
|
Senior Member
|
|
Join Date: Mar 2008
Location: Alaska
1,856 posts, read 940,451 times
Reputation: 614
|
|
|
I tend to tip on the service first then the entire experience.
The only time I didn't tip was when they served everyone else and it was mostly eaten before they came back and said the meat looked spoiled for what I ordered and did I want to order something else. I would have been fine if they told me before everyone was served, but to wait until everyone was almost finished was unreasonable.
While I tip to show my appreciation of the service and experience, there are people here who just don't tip. Maybe that's why the one place adds the tip to the bill. A lot of places will include the tip if the group is over a certain number of people.
|
|

09-29-2009, 06:04 PM
|
|
Senior Member
|
|
Join Date: Oct 2007
1,838 posts, read 1,126,473 times
Reputation: 916
|
|
|
I tip based on the food. Generally service here seems to be slow and unattentive. Just a different way of living life.
|
|

09-29-2009, 06:21 PM
|
|
Senior Member
|
|
Join Date: Mar 2009
Location: New Jersey
433 posts, read 120,320 times
Reputation: 141
|
|
|
Tipping is a combination of both service and price. As I know that servers make less than minimum wage they use tips to make up the difference or more. So for that reason I usually go with at least the average of 15%. If service is great I go 20% or more. When a meal is stellar and the servers rock and are attentive they are working that tip and deserve it. Bad service I go 10% or less. I'm talking really shoddy such as they spill stuff, I have to hunt them down, etc. Generally unless the server is a total tool I will tip.
I've always taken TIP to mean "to insure promptness" based on service.
The caliber of the food is a problem of the cooks not the servers unless they are part of the food prep. Food that is vile gets a complaint but I won't penalize the server for that.
(can you tell I waited tables once!)
|
|

09-29-2009, 06:22 PM
|
|
Life is either a daring adventure or nothing.
|
|
Join Date: Oct 2007
Location: Sleep in Wasilla, Live in Alaska
3,230 posts, read 1,464,914 times
Reputation: 2706
|
|
|
The places we've eaten at have had good service, mostly. They tend to leave you alone more here, but in my view, that's a good thing. I hate being bugged while eating.
I normally tip for service, then how the food may have been. The servers are paid mostly by tips. At one time, long ago, you would tip before being served, that's where Tip(s) comes from - To Insure Proper Service.
|
|

09-29-2009, 06:27 PM
|
|
Senior Member
|
|
Join Date: May 2009
284 posts, read 64,888 times
Reputation: 89
|
|
|
I think the norm is to tip for service as the server has no ability to ensure quality of food, and tips don't go to kitchen staff. Well, down here anyway. I really hate bad service though, unless they have understaffed the restaurant in which case pity on the servers!
Is there a lack of competition up there or something which has led to so many reports of bad service in restaurants?
|
|

09-29-2009, 07:16 PM
|
|
Senior Member
|
|
Join Date: Oct 2007
1,838 posts, read 1,126,473 times
Reputation: 916
|
|
|
If they bring the food and it's edible that's pretty good service. I ain't payin to be smiled at.
|
|

09-29-2009, 07:19 PM
|
|
Senior Member
|
|
Join Date: Apr 2008
Location: Alaska
538 posts, read 262,660 times
Reputation: 199
|
|
Quote:
Originally Posted by Barkingowl
When I went out to eat in the valley & in Anchorage I noticed that while the food may be excellent, the service rarely is. The two times I went out the service was horrible. And in one place I noticed that a tip was added to the price of the food. So when you go out to eat do you tip based on the entire experience? The food? The service? 
|
Wow, we put you up, gave you a room (albeit not all that warm), fed you, Sophie let you play with her, left the light on for you and you post about our service being horrible..  At least we know why we didn't get a tip.
I am joking of course 
|
|

09-29-2009, 07:25 PM
|
|
Senior Member
|
|
Join Date: May 2009
284 posts, read 64,888 times
Reputation: 89
|
|
Quote:
Originally Posted by stiffnecked
If they bring the food and it's edible that's pretty good service. I ain't payin to be smiled at.
|
You're easy to please! 
|
|

09-29-2009, 08:34 PM
|
|
Member
|
|
Join Date: Jun 2009
Location: Anchorage
57 posts, read 17,645 times
Reputation: 40
|
|
|
[quote=Jerseykat;10975989]Tipping is a combination of both service and price. As I know that servers make less than minimum wage they use tips to make up the difference or more.
Servers in Alaska do make the minimum wage, fortunately for them. That is still not enough to survive. I read something recently that said to afford a two bedroom apartment in Anchorage, you had to be making around 40K per year.
|
Please register to post and access all features of our very popular forum. It is free and quick.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
|
|