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Thought that since it was Sat night, we would just have frozen pizza. Ended up cooking cornbread, tiny butterbeans, baked beans w/ bacon, oven broiled chicken breasts, broiled kielbasa, salad. Actually was going to include a "suddenly salad" box type thing I have had in the pantry for sooo long - but made it, and decided that if I added a can of tuna it would be wonderful for tomorrow. I am really surprised at how good it is.
Pork chops tonight, cooked in the oven with Shake and bake untill very crispy.
Some sort of Veg and potato, probly roasted or baked seeing the ovens going to be on anyway.
I am going to make an oven stuffer tonight.....been a while since I've made one. Its pretty big so I'm hoping to have enough leftovers to include for another meal....maybe a chicken pot pie or something. We will have mashed potatoes and either broccoli or corn, and I'll get some flaky dinner rolls to go with it IF I feel like going to the store later
Slow-cooked leg of lamb, Greek style (with lots of lemon, garlic, olive oil, oregano, etc.) with potatoes that were cooked in with the lamb. Served on a bed of baby spinach leaves, with crumbled feta on top.
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