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still have some pork loin left, so I think I'm going to pound it out and do it schnitzel style with some mashed sweet potatoes and steamed broccoli with lemon butter
Hubby was looking through a Home and Garden magazine that had recipes. So he of course couldn't remember what it was exactly but it was a rubbed glazed something other....lol
So tonight will be a rubbed and glazed chicken with zucchini/yellow squash in a lemony sauce and either rice or potato.
Ratatouille!! Love, love, love it, not fond of all the chopping but it is so worth it. I picked up a freshly baked sourdough boule to go with it. Mmmmmm.....
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