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Ugh, I don't care to explain honestly. I gave examples. If you need recipes....ugh, fine you're right. Jersey mikes is great and ny bagels makes a terrific cheesesteak. It's just cheese steak and bread duh how hard can it be. carry on.
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Quote:
Originally Posted by rory breaker
Ugh, I don't care to explain honestly. I gave examples. If you need recipes....ugh, fine you're right. Jersey mikes is great and ny bagels makes a terrific cheesesteak. It's just cheese steak and bread duh how hard can it be. carry on.
The best explanation that I can give, is that some years ago a native took me to a medical appointment after major surgery. I had him stop at a Steak & Hoagie on the way home. I split the hoagie with him when we got back to my house, where I had a jar of chopped cherry peppers. He took one bite & said, "Now I understand why the Philadelphia mill workers used to complain about the bread & sandwiches when I was young." This was a man who had eaten many subs during his life. He knew the difference with one bite. I brought him a meatball sandwich from the Petersburg WaWa for watching my mail when my father died & I had to go to South Jersey. He said "Now I can die happy."
Back to the cheese steaks, since this, obviously, didn't work.
Oh and jersey Mikes shouldn't be even mentioned in this thread. I promise you, it's like a mcdonalds cheeseburger in a "best cheeseburger" conversation. That doesn't mean you don't eat one from time to time, doesn't mean it doesn't taste good to you perhaps (it's horrible to me, not edible, but everyone has their opinion) but it belongs nowhere even remotely close to an informed best cheesesteak conversation.
Hey Rory. Hate to be the one to tell you, but I see a lot of people scarfing down those cheesesteak subs at Jersey Mike's. They look pretty good to me
Hey Rory. Hate to be the one to tell you, but I see a lot of people scarfing down those cheesesteak subs at Jersey Mike's. They look pretty good to me
What's your Point? Oh gee, "tons of people eat mcdonalds cheeseburgers, I must be dead wrong then, and it IS in fact a high quality, top notch cheeseburger!" Sorry undercover sgt snark, try again. Nothing wrong with people liking what they like, but lets be real what what is quality and what isn't, how many people eat them is probably the worst barometer. How does that change anything? It doesn't. JM's can cater to the "just meat/Chs/bread" ppl all day long, good for them. I prefer much a higher quality sandwich, that's all.
Ugh, I don't care to explain honestly. I gave examples. If you need recipes....ugh, fine you're right. Jersey mikes is great and ny bagels makes a terrific cheesesteak. It's just cheese steak and bread duh how hard can it be. carry on.
First no you didn't give any specific examples. When I asked you to tell me how to make an Italian Sub vs an Italian Hoagie vs an Italian Hero you couldn't even do that. By the way you've been carrying on about this that should have been easy. Secondly, read the thread I never said NYBD makes a good cheesesteak, I said they make a good Italian Hoagie/Sub/hero. Nor did I say I like the cheesesteaks from Jersey Mikes. Nice back peddling dude.
Also had to lol again at you thinking Pats or Genos makes a good cheesesteak.
Rory- although I don't really 'get it', I admire how passionate you are about your cheesesteaks!
Kinda like I feel about missing WaWa, I don't want to hear that Sheetz is the same! :-)
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