Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate handwashing facilities supplied & accessible
-
Adequate ventilation and lighting; designated areas used
[multiple violations]
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Insects, rodents, and animals not present
-
Physical facilities installed, maintained, and clean
-
Thermometers provided and accurate
[multiple violations]
|
Jun 18, 2010
|
75 |
-
Adequate ventilation and lighting; designated areas used
-
Physical facilities installed, maintained, and clean
|
Jun 22, 2010
|
98 |
-
Food separated and protected
-
Proper date marking and disposition
|
Jul 23, 2010
|
87 |
-
Approved thawing methods used
-
Contamination prevented during food preparation, storage display
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Nonfood-contact surfaces clean
-
Person in charge present, demonstrates knowledge, and performs duties
[multiple violations]
-
Proper cooling time and temperature
-
Proper date marking and disposition
-
Single-use/single-service articles; properly stored, used
-
Warewashing facilities; installed, maintained, used; test strips
-
Washing fruits and vegetables
-
Wiping cloths; properly used and stored
|
Mar 24, 2011
|
42 |
-
Food separated and protected
-
Personal cleanliness
-
Proper cold holding temperature
-
Proper hot holding temperature
-
Warewashing facilities; installed, maintained, used; test strips
|
Mar 30, 2011
|
69 |
-
Food-contact surfaces; cleaned & sanitized
-
Personal cleanliness
|
Apr 23, 2011
|
93 |
Restaurant representatives - add corrected or new information about BAR B Q TONITE, 5265 Jimmy Carter Boulevard Ste 1494, Norcross, GA 30093 »