Jones Street Station, 412 Jones St., Sioux City, IA - Restaurant inspection findings and violations

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Business Info

Restaurant: JONES STREET STATION
Type: Tavern with no food preparation
Sub type: Other
Address: 412 Jones St., Sioux, IA 51101
Owner and phone: DESO MANAGEMENT, INC./DALE STAGGS
712-258-6338

Total inspections: 7
Last inspection: 7/23/2010

Restaurant representatives - add corrected or new information about Jones Street Station, 412 Jones St., Sioux City, IA »

Inspection findings

Inspection Date

Type

No violation noted during this evaluation. 7/23/2010Routine
No violation noted during this evaluation. 9/14/2009Mail-In
  • Plumbing/Water/Sewage
    • Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173)
      MUST POST A HAND WASH SIGN AT THE LOCATION OF THE BAR HAND SINK.
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
      PAPER HAND TOWEL DISPENSER IS EMPTY AT THE BAR HAND SINK.
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      MUST KEEP SINGLE USE ITEMS PROTECTED - DRINK STRAWS.
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      BACK BAR SHELVES DUSTY.
  • Other Operations
    • Adequate pest control (Inadequate or improper pest control 6-501.111(C), p 178)
      NOTED FRUIT FLIES IN AREA BEHIND THE BAR.
    • Handling/storage/labeling of toxic items (Inadequate separation from food, equip, utensils, linens, single service 7-201.11, p 182)
      KEEP CHEMICALS & CLEANERS STORED.
9/3/2009Routine
  • Food Source/Handling
    • Food Protection (Food on display not protected from contamination 3-306.11, p 70)
      KEEP ICE BINS COVERED.
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
      HAND SINK HAND TOWEL DISPENSER IS EMPTY.
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      KEEP SINGLE SERVICE ITEMS PROTECTED - DRINK STRAWS AND CUPS.
10/6/2008Routine
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      KEEP SINGLE USE ITEMS PROTECTED-DRINK CUPS AND STRAWS
    • Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
      WALKIN COOLER LIGHT NOT SHIELDED.
    • Ventilation (Ventilation system, air ducts, filters not kept clean 6-501.14, p 177)
      RESTROOM EXHAUST UNITS NOT CLEAN.
7/23/2007Routine
No violation noted during this evaluation. 5/8/2006Re-Check
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Warewashing
    • Adequate warewashing facilities (Test kit requirement not met 4-501.116, p 128)
      MUST OBTAIN TEST PAPERS FOR CHECKING SANITIZING SOLUTIONS - QUAT TEST PAPERS.
  • Plumbing/Water/Sewage
    • Back flow/back siphonage protection (Backflow prevention device requirement not met 5-203.14, p 150, IAC 481-31.1(11))
      MUST INSTALL VACUUM BREAKER ON EACH HOSE BIB.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      PLACE A THERMOMETER INSIDE THE TAP BOX.
    • Non-food contact surfaces (Wiping cloths, in sanitizing solution, used one purpose 3-304.14, p 66)
      MUST KEEP BAR WIPING CLOTHS IN A CONTAINER OF SANITIZING SOLUTION.
    • Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
      MUST PROPERLY SHIELD THE WALK-IN COOLER LIGHTS. INSTALL A LIGHT BENEATH THE BAR OVER THE WASH SINKS.
  • Other Operations
    • Handling/storage/labeling of toxic items (Working containers not identified with common name of material 7-102.11, p 181)
      MUST LABEL ALL SPRAY BOTTLES CLEARLY & PROPERLY.
4/27/2006Routine

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