No violation noted during this evaluation. | 10/14/2015 | Physical Recheck |
- Sanitization methods - hot water, chemical
Observation: There was no sanitizer in dishmachine the hose going from the pump into the dishmachine was disconnected. Hose was reattached but keeps coming off.
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10/06/2015 | Regular |
No violation noted during this evaluation. | 04/13/2015 | Physical Recheck |
- Using a handwashing sink- operation and maintenance
Observation: There is no hot water in the restrooms.
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04/08/2015 | Regular |
No violation noted during this evaluation. | 10/27/2014 | Regular |
- Where to wash
Observation:Employee washed hands in food prep sink instead of handwashing sink.
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05/29/2014 | Routine |
No violation noted during this evaluation. | 11/01/2013 | Routine |
- Clean condition-hands and arms
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
- Eating, drinking, or using tobacco
- Discharge from eyes, nose, and mouth
- Shellstock, maintaining identification
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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05/28/2013 | Routine |
- Sanitization of food contact surfaces - before use and after cleaning
Concentration of sanitizer is inadequate to properly sanitize in dishmachine. It appears that the sanitizer is not pumping at all.
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05/13/2013 | Routine |
Restaurant representatives - add corrected or new information about Rudys Tacos, 326 Cedar St, Davenport, IA 52802 »