Black Bear Diner, 32065 PACIFIC HWY S, Federal Way, WA - Restaurant inspection findings and violations

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Business Info

Name: Black Bear Diner
Type: Restaurant
Address: 32065 PACIFIC HWY S, Federal Way, WA 98003
Phone: (714) 939-9450
Total inspections: 13
Last inspection: Aug 31, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Aug 31, 2015Routine Inspection/Field Review510
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Feb 23, 2015Routine Inspection/Field Review3011
No violation noted during this evaluation. Nov 25, 2014Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
 Jun 18, 2014Routine Inspection/Field Review2521
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Jan 07, 2014Routine Inspection/Field Review4021
No violation noted during this evaluation. Dec 05, 2013Consultation/Education - Field000
No violation noted during this evaluation. Apr 08, 2013Return Inspection000
  • Adequate Handwashing Facilities
  • Hands Washed As Required
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Mar 18, 2013Routine Inspection/Field Review7050
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Hands Washed As Required
 Dec 17, 2012Routine Inspection/Field Review3021
No violation noted during this evaluation. Nov 01, 2012Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 May 14, 2012Routine Inspection/Field Review3533
  • Toilet Facilities Properly Constructed, Supplied, Cleaned
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Adequate Handwashing Facilities
 Dec 03, 2011Routine Inspection/Field Review1821
No violation noted during this evaluation. Jun 08, 2011Routine Inspection/Field Review000

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  1. All Cities
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