Collins Pub, 526 2ND AVE, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Collins Pub
Type: Restaurant
Address: 526 2ND AVE, Seattle, WA 98104
Phone: (206) 623-1016
Total inspections: 27
Last inspection: Mar 09, 2015
Penalty points from last inspection: 45
Penalty points
45

Restaurant representatives - add corrected or new information about Collins Pub, 526 2ND AVE, Seattle, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
Mar 09, 2015Routine Inspection/Field Review4514
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
Nov 17, 2014Return Inspection501
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Nov 03, 2014Routine Inspection/Field Review6031
No violation noted during this evaluation. Jun 10, 2014Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
Jan 22, 2014Routine Inspection/Field Review2013
No violation noted during this evaluation. Nov 08, 2013Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Jun 12, 2013Routine Inspection/Field Review2322
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Feb 21, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Jul 10, 2012Consultation/Education - Field000
  • Toxic Substances Properly Identified, Stored, Used.
  • Adequate Handwashing Facilities
Apr 23, 2012Routine Inspection/Field Review2020
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
  • In-Use Utensils Properly Stored
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Feb 16, 2012Routine Inspection/Field Review1112
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
Nov 17, 2011Routine Inspection/Field Review2814
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Non-Food - Contact Surfaces Maintained And Clean
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Apr 05, 2011Routine Inspection/Field Review2514
No violation noted during this evaluation. Jul 02, 2010Consultation/Education - Field000
No violation noted during this evaluation. Mar 30, 2010Routine Inspection/Field Review000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Dec 21, 2009Routine Inspection/Field Review510
No violation noted during this evaluation. Jun 10, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 17, 2009Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
  • Oper Labeling, Signage
  • W Meats Below And Away From Rte Food
Oct 10, 2008Routine Inspection/Field Review1512
No violation noted during this evaluation. Sep 24, 2008Consultation/Education - Field000
No violation noted during this evaluation. Mar 07, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 11, 2007Consultation/Education - Field000
No violation noted during this evaluation. Apr 27, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 22, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 07, 2006Consultation/Education - Field000
  • Sting Of Permit; Mobile Establishment Name...
  • Tential Food Contamination Prevented During ...
  • Oper Methods Used To Prevent Bare Hand...
Apr 26, 2006Routine Inspection/Field Review2212
  • Equate Ventilation; Lighting; Designated Area...
  • Sting Of Permit; Mobile Establishment Name...
  • N-Food Contact Surfaces Maintained And Clean
  • Tential Food Contamination Prevented During ...
  • Equate Handwashing Facilities
Feb 14, 2006Routine Inspection/Field Review2214

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