Jai Thai, 235 BROADWAY AVE E, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Jai Thai
Type: Restaurant
Address: 235 BROADWAY AVE E, Seattle, WA 98102
Phone: (206) 328-0515
Total inspections: 32
Last inspection: Dec 21, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Dec 21, 2015Routine Inspection/Field Review501
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
 Aug 20, 2015Routine Inspection/Field Review201
No violation noted during this evaluation. Mar 25, 2015Consultation/Education - Field000
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Toxic Substances Properly Identified, Stored, Used.
 Nov 19, 2014Routine Inspection/Field Review3023
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Aug 06, 2014Routine Inspection/Field Review3713
No violation noted during this evaluation. Apr 09, 2014Consultation/Education - Field000
No violation noted during this evaluation. Nov 21, 2013Consultation/Education - Field000
No violation noted during this evaluation. Aug 07, 2013Routine Inspection/Field Review000
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Adequate Handwashing Facilities
  • Proper Handling Of Pooled Eggs
 Apr 02, 2013Routine Inspection/Field Review4030
No violation noted during this evaluation. Oct 15, 2012Consultation/Education - Field000
  • Adequate Handwashing Facilities
 Aug 14, 2012Routine Inspection/Field Review1010
No violation noted during this evaluation. May 04, 2012Return Inspection000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 26, 2012Return Inspection1010
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Toilet Facilities Properly Constructed, Supplied, Cleaned
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 02, 2012Routine Inspection/Field Review4832
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Adequate Handwashing Facilities
 Nov 30, 2011Routine Inspection/Field Review3520
No violation noted during this evaluation. Aug 17, 2011Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
 Apr 21, 2011Routine Inspection/Field Review1511
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
 Dec 07, 2010Routine Inspection/Field Review2521
No violation noted during this evaluation. Dec 04, 2010Consultation/Education - Field000
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 May 03, 2010Routine Inspection/Field Review1520
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Dec 15, 2009Routine Inspection/Field Review1020
No violation noted during this evaluation. Aug 04, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jul 14, 2009Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
 Feb 06, 2009Routine Inspection/Field Review1511
No violation noted during this evaluation. Dec 11, 2008Consultation/Education - Field000
No violation noted during this evaluation. Oct 09, 2008Consultation/Education - Field000
No violation noted during this evaluation. Oct 20, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 04, 2007Return Inspection000
  • -Use Utensils Properly Stored
  • Od Worker Cards Current For All Food...
  • Equate Handwashing Facilities
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cooling Procedure
 Sep 06, 2007Routine Inspection/Field Review7341
  • Rewashing Facilities Properly Installed,...
  • Od In Good Condition, Safe And Unadulterat...
 Nov 03, 2006Routine Inspection/Field Review1511
No violation noted during this evaluation. Aug 02, 2006Consultation/Education - Field000
  • Oper Labeling, Signage
  • Ysical Facilities Properly Installed,...
  • Equate Handwashing Facilities
 Jan 11, 2006Routine Inspection/Field Review1712

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