Philoxenia / Mr. D's, 97 S LANDER ST, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Philoxenia / Mr. D's
Type: Restaurant
Address: 97 S LANDER ST, Seattle, WA 98134
Phone: 206-624-9851
Total inspections: 9
Last inspection: Sep 27, 2010
Last inspection score: 25
Score
25

Restaurant representatives - add corrected or new information about Philoxenia / Mr. D's, 97 S LANDER ST, Seattle, WA »


Inspection findings

Inspection Date

Service Type

Score

Critical violations

Non-Critical violations

No violation noted during this evaluation. Sep 27, 2010Consultation/Education - FieldN/A00
No violation noted during this evaluation. Apr 30, 2010Return Inspection000
  • Improper Cold Holding Temperatures (>45° F)
  • Warewashing Facilities Not Properly Installed, Maintained, Used; No Test Strips Available And Used
  • Inadequate Hand Washing Facilities
Apr 26, 2010Routine Inspection/Field Review2521
  • Warewashing Facilities Not Properly Installed, Maintained, Used; No Test Strips Available And Used
  • Improper Methods Used To Prevent Bare Hand Contact With Ready-To-Eat Foods
  • Wiping Cloths Improperly Used, Stored
  • Inadequate Hand Washing Facilities
Mar 23, 2010Return Inspection3522
No violation noted during this evaluation. Mar 12, 2010Return Inspection000
  • Warewashing Facilities Not Properly Installed, Maintained, Used; No Test Strips Available And Used
  • Food Worker Card Not Available Or Current, New Food Workers Not Trained
  • Non-Food Contact Surfaces Not Maintained, Clean, Sanitized
  • Inadequate Hand Washing Facilities
  • Improper Methods Used To Prevent Bare Hand Contact With Ready-To-Eat Foods
Jan 21, 2010Routine Inspection/Field Review3832
  • Improper Cold Holding Temperatures (>45° F)
  • Improper Methods Used To Prevent Bare Hand Contact With Ready-To-Eat Foods
Oct 29, 2009Routine Inspection/Field Review2520
No violation noted during this evaluation. May 28, 2009Consultation/Education - FieldN/A00
  • Garbage, Refuse Not Properly Disposed; Facilities Not Maintained
  • Food In Poor Condition, Not Safe And Adulterated; Unapproved Additives
  • Improper Cold Holding Temperatures (>45° F)
Jan 14, 2009Routine Inspection/Field Review2321

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