- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Nov 19, 2015 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | Jul 25, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Adequate Handwashing Facilities
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Oct 10, 2014 | Routine Inspection/Field Review | 25 | 3 | 0 |
No violation noted during this evaluation. | Jan 21, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 07, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Jul 31, 2013 | Routine Inspection/Field Review | 15 | 2 | 0 |
- Garbage, Refuse Properly Disposed; Facilities Maintained
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- In-Use Utensils Properly Stored
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Apr 02, 2013 | Routine Inspection/Field Review | 11 | 0 | 3 |
No violation noted during this evaluation. | Oct 24, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Handwashing Facilities
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Aug 14, 2012 | Routine Inspection/Field Review | 10 | 1 | 0 |
- In-Use Utensils Properly Stored
- Adequate Handwashing Facilities
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Mar 06, 2012 | Routine Inspection/Field Review | 18 | 2 | 1 |
No violation noted during this evaluation. | Nov 02, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Aug 31, 2011 | Routine Inspection/Field Review | 16 | 1 | 2 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- No Room Temperature Storage; Proper Use Of Time As A Control
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May 06, 2011 | Routine Inspection/Field Review | 35 | 1 | 2 |
No violation noted during this evaluation. | Dec 06, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Sep 23, 2010 | Routine Inspection/Field Review | 35 | 2 | 3 |
No violation noted during this evaluation. | Feb 08, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Equipment For Temperature Control
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Adequate Handwashing Facilities
|
Jan 21, 2010 | Routine Inspection/Field Review | 32 | 2 | 3 |
No violation noted during this evaluation. | Nov 17, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 26, 2009 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
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Feb 24, 2009 | Routine Inspection/Field Review | 2 | 0 | 1 |
No violation noted during this evaluation. | Sep 16, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- -Use Utensils Properly Stored
- Xic Substances Properly Identified,...
- Room Temperature Storage; Proper Use Of Time...
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Apr 25, 2008 | Routine Inspection/Field Review | 38 | 2 | 1 |
- Od And Non-Food Surfaces Properly Used And...
- Equate Handwashing Facilities
- Oper Consumer Advisory Posted For Raw ...
- Curate Thermometer Provided And Used ...
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Jan 23, 2008 | Routine Inspection/Field Review | 25 | 3 | 1 |
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