ON THE BORDER MEXICAN GRILL & CANTINA, 2347 N MAIZE RD, WICHITA, KS - Restaurant inspection findings and violations

  1. All Cities
  2. KS small cities
  3. KS smaller cities
  4. Kansas
  5. Kansas Restaurants

Business Info

Name: ON THE BORDER MEXICAN GRILL & CANTINA
Type: Restaurant
Address: 2347 N MAIZE RD, WICHITA, KS 67205
Phone: 316-854-8699
Total inspections: 8
Last inspection: Oct 06, 2015
Add photo of this business Description:

Restaurant representatives - add corrected or new information about ON THE BORDER MEXICAN GRILL & CANTINA, 2347 N MAIZE RD, WICHITA, KS »


Violation code

Inspection Date

Violations

Type

Compliance

  • KDA_Defacto - --Checked new cooler on food production line and found food temperatures below 41.0 Pico sauce 40.9 --Inspected facility for pests and noted no activity at time of inspection. Inspection included, much of dining room, in and around equipment in kitchen, bathrooms, bar area and wait stations. Facility last treated by Ecolab on 10/1/2015. Manager reported that facility is to be treated each Wednesday for the next 4 weeks.
10/06/20151ModifiedComplaintIn
  • KDA_4_60111A - --In dish area, 5 plastic pans, 3 soup bowls stored clean with food contamination on food contact surfaces. COS-Manager placed dishes in dish washer dirty staging area for cleaning. Repeat, well over 90% of facility dishes are properly clean.
  • KDA_Defacto - --Facility removed hand wash sink from end of food production line and employees use hand wash sink by dish washing area. --In kitchen, facility has removed drawer cooler system from food production line and is using iced down bins for food storage. All other coolers are functioning properly. --In kitchen, on food production lines, Salsa 42.3, lettuce 38.6, 40.7, Pico sauce 34.6, diced chicken 36.7, Walk in cooler, salsa 39.6, chicken raw 29.6, refried beans 34.6, Salmon 38.4 --management instructed employees to remove ROP salmon and place in plastic bags for storage. --Pork 165.7, refried beans 165.6,
09/01/20152Follow-upIn
  • KDA_2_30114I - --In kitchen, at dish room, employee handled dirty dishes and then handled clean lids without first washing hands. COS-Manager educated employee who washed hands then rewashed touched lids.
  • KDA_2_40111 - --By north beverage station, employee drinks stored over salsa station . COS-Manager relocated drinks.
  • KDA_3_10111 - --In walk in cooler, ROP salmon in packages that are not vented. COS-Manager removed salmon and vented salmon to correct. No VD of fish since fish in cooler less than 24 hours. Fish was below 41.0.
  • KDA_3_50116A2 - --In kitchen, food production cooler Pico sauce 59.0. COS-Manager explained Pico sauce made less than 4 hours earlier so employee placed in walk in freezer to chill to 41 or below. At north and south salsa station, salsa was 58.6, 64.2. Manager explained that salsa was made less than 3 hours ago so employee placed salsa on fresh ice to correct.
  • KDA_4_30111 - --In kitchen, under inner food production line on south side, reach in cooler drawers ambient air temperature 68.0 with food items above 41.0. Facility must have cooler repaired and maintaining food at 41.0 or below by 10 day follow-up NONC.
  • KDA_4_60111A - --In dish room, 10 plastic pans stored as clean with residue of date marking label adhesive contacting food contact surfaces of containers. COS- Manager pulled containers to be re-cleaned. In south beverage station, 4 plastic cups stored as clean, stacked with stuck on food inside cups. COS-Manager removed to dish area for re-cleaning.
  • KDA_4_60111B - --In kitchen, nonfood contact surfaces of refrigeration, fryers and grills dirty with build up of stuck on food and grease.
  • KDA_4_90311B - --In dish washing area, on clean dish shelf, stainless steel bowls stacked without being air dried. At south beverage station, stored as clean plastic cups stacked wet.
  • KDA_5_20511B - --In kitchen, hand wash sink at west end of food production line, used to store strainer. COS-Manager stored strainer to dish area for cleaning.
  • KDA_Defacto - --At grill cooked raw shrimp 168.5 --Dish washer 50ppm Chlorine (parts per million) --Facility uses pest control service for pest control --Facility uses vendors that are licensed for food supplies. --Hot holding melted cheese 148.6, refried beans 154.6, pulled chicken 174.6, rice 162.8, chili 160.4, black beans 170.4, --Production line, diced tomato 36.6, lettuce 39.3,39.7 shredded cheese 42.3,37.4 cabbage 41.3, Pico sauce 39.4, Salad 40.9, pork 39.3, steak 41.6, Walk in cooler, Eggs 35.4, Pico sauce 40.5, salmon 41.3, Sour cream sauce 40.0, raw steak 30.5, taco meat 32.2, refried beans 29.9, raw chicken 33.6, --This was not cited as a violation: Raw Beef was stored, above raw chicken in the walk in cooler. KDA recommends using the silo method to separate different types of raw animal foods such as beef, fish (including shellfish) lamb, pork, and poultry. Please be aware that raw fish, including shell fish, pose a high risk for allergen cross contact and should be stored so it can’t contact other foods.” --Towel water 200 ppm Quaternary ammonia --Towels and soap for west food production hand wash sink is almost too far from hand sink to encourage employee use. Discussed locating paper towels and soap closer to sink.
08/19/201510ComplaintOut
Details not available.10/20/2014
Details not available.10/07/2014
Details not available.03/19/2014
Details not available.09/06/2013
Details not available.04/04/2013

Do you have any questions you'd like to ask about ON THE BORDER MEXICAN GRILL & CANTINA? Post them here so others can see them and respond.

×
ON THE BORDER MEXICAN GRILL & CANTINA respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend ON THE BORDER MEXICAN GRILL & CANTINA to others? (optional)
  
Add photo of ON THE BORDER MEXICAN GRILL & CANTINA (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
PAPA MURPHY'S PIZZAWICHITA, KS
***
JEHOVAH'S GRILL AND COFFEE HOUSEWICHITA, KS
*****
DRAGON CITYWICHITA, KS
**
EL FAROL ROJO CLUBWICHITA, KS
POLLO EXPRESSWICHITA, KS
**
KT COOKIE COMPANYWICHITA, KS
*****
MCDONALDS AT TALLGRASSWICHITA, KS
*•
JULIUS' RIB CAGEWICHITA, KS
*•
TACO PRONTOWICHITA, KS
CEVICHERIA Y BOTANAS LA ISLAWICHITA, KS
*

Restaurants in neighborhood

Name
J RAES
SPANGLES #18
BUFFALO WILD WINGS #66
STARBUCKS COFFEE 2674
CHIPOTLE MEXICAN GRILL 15-0422
LOGANS ROADHOUSE #460
MEDITERRANEAN HOOKAH CAFE
WALGREENS #6005

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. KS small cities
  3. KS smaller cities
  4. Kansas
  5. Kansas Restaurants