- Plumbing & water systems (corrected)
Plumbing not properly installed and/or maintained.
Correction: Water systems and plumbing shall be properly installed and maintained in good working condition, free from defects, leaks, and obstructions.
Comments: 1. No hot water in establishment. Provide hot water at all sinks. NOTE > MANAGER STATED THAT HOT WATER WILL BE REPAIRD TODAY.
- Hand sink soiled (corrected)
Hand washing facility is soiled.
Correction: A hand washing facility shall be maintained clean at all times.
Comments: 1. Hand sinks soiled in both restrooms. Clean. Insure that both sinks are supplied with soap and towels.
Location: Restroom
Equipment: Hand sink
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: 1. Hole in floor where work in being done to water system. Repair floor so as to provide a surface that is smooth and easily cleanable.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Restroom
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: 1. Thermometers missing inside of both reach in milk coolers. Provide working thermometers for both units.
|
04/25/2014 | Recheck |
- Plumbing & water systems
Plumbing not properly installed and/or maintained.
Correction: Water systems and plumbing shall be properly installed and maintained in good working condition, free from defects, leaks, and obstructions.
Comments: 1. No hot water in establishment. Provide hot water at all sinks. NOTE > MANAGER STATED THAT HOT WATER WILL BE REPAIRD TODAY.
- Hand sink soiled (corrected)
Hand washing facility is soiled.
Correction: A hand washing facility shall be maintained clean at all times.
Comments: 1. Hand sinks soiled in both restrooms. Clean. Insure that both sinks are supplied with soap and towels.
Location: Restroom
Equipment: Hand sink
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: 1. Hole in floor where work in being done to water system. Repair floor so as to provide a surface that is smooth and easily cleanable.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Restroom
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: 1. Thermometers missing inside of both reach in milk coolers. Provide working thermometers for both units.
|
04/24/2014 | Recheck |
- Plumbing & water systems
Plumbing not properly installed and/or maintained.
Correction: Water systems and plumbing shall be properly installed and maintained in good working condition, free from defects, leaks, and obstructions.
Comments: 1. Establishment does not have any running water. Water must be restored to establishment by 4-24-14 or you will need to provide a portable toilet with hand washing until water is restored to establishment and hot and cold water is working at restrooms. NOTE > MANAGER STATED THAT THEY WILL BE ALLOWED TO DRIVE TO USE RESTROOM UNTIL REPAIRS ARE MADE.
- Hand sink soiled
Hand washing facility is soiled.
Correction: A hand washing facility shall be maintained clean at all times.
Comments: 1. Hand sinks soiled in both restrooms. Clean. Insure that both sinks are supplied with soap and towels.
Location: Restroom
Equipment: Hand sink
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: 1. Hole in floor where work in being done to water system. Repair floor so as to provide a surface that is smooth and easily cleanable.
Location: Back room
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Back room
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Floor space soiled throughout back room / hallway areas. Clean all soiled floor space. 2. Floor space soiled in both restrooms. Clean. 3. Toilets are soiled in both restrooms. Clean.
Location: Restroom
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: 1. Thermometers missing inside of both reach in milk coolers. Provide working thermometers for both units.
|
04/23/2014 | Routine |
| No violation noted during this evaluation. | 04/12/2013 | Routine |
| No violation noted during this evaluation. | 04/03/2012 | Routine |
Restaurant representatives - add corrected or new information about DOLLAR GENERAL #6847, 8760 SOUTHEASTERN AVE, Indianapolis, IN »