FRANKLIN TWP LITTLE LEAGUE, 4008 S BAZIL AVE, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: FRANKLIN TWP LITTLE LEAGUE
Type: Restaurant
Address: 4008 S BAZIL AVE, Indianapolis, IN 46239
County: Marion
License #: 91045
Smoking: Smoke Free
Total inspections: 4
Last inspection: 06/04/2014

Restaurant representatives - add corrected or new information about FRANKLIN TWP LITTLE LEAGUE, 4008 S BAZIL AVE, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Food storage
    Food stored in unprotected manner.
    Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
    Comments: Box of nacho chips on the floor. Store 6 inches off the floor.
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Leak at three bay sink faucet. Repair.
    Location: Kitchen
    Equipment: 3-bay
  • No test kit
    No test kit provided and /or used to measure the concentration of sanitizer.
    Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
    Comments: Provide test strips for bleach for sanitizer in three bay sink and for in-place sanitizer buckets. Keep bleach at 50-100 ppm.
    Location: Kitchen
    Equipment: 3-bay
06/04/2014Routine
No violation noted during this evaluation. 05/21/2013Routine
  • Hand sink location blocked (corrected)
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: ONLY HAND SINK IS BLOCKED BY DOOR THAT IS PROPPED OPEN. HAND SINK MUST BE ACCESSIBLE AT ALL TIMES. DO NOT WASH HANDS IN 3-BAY SINK. SUGGEST PROPPING DOOR HALF WAY OPEN.
    Location: Kitchen
    Equipment: Hand sink
  • Protected outer openings
    Outer opening(s) not protected against entry of insects and rodents.
    Correction: Outer openings shall be protected against the entry of insects and rodents by: (1) filling or closing holes and other gaps along the floors, walls, and ceilings (2) closed, tight-fitting doors and windows.
    Comments: REPEAT VIOLATION. BOTH DOORS OPEN TO KITCHEN WITH NO SCREEN DOORS. FLIES WITHIN THE KITCHEN. PROVIDE SCREEN DOORS AND MAINTAIN.
    Location: Kitchen
  • Hand sink/towels (corrected)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Comments: NO HAND TOWELS AT HAND SINK. PROVIDE TOWELS AND MAINTAIN.
    Location: Kitchen
    Equipment: Hand sink
05/24/2012Recheck
  • Hand sink location blocked
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: ONLY HAND SINK IS BLOCKED BY DOOR THAT IS PROPPED OPEN. HAND SINK MUST BE ACCESSIBLE AT ALL TIMES. DO NOT WASH HANDS IN 3-BAY SINK. SUGGEST PROPPING DOOR HALF WAY OPEN.
    Location: Kitchen
    Equipment: Hand sink
  • Protected outer openings
    Outer opening(s) not protected against entry of insects and rodents.
    Correction: Outer openings shall be protected against the entry of insects and rodents by: (1) filling or closing holes and other gaps along the floors, walls, and ceilings (2) closed, tight-fitting doors and windows.
    Comments: REPEAT VIOLATION. BOTH DOORS OPEN TO KITCHEN WITH NO SCREEN DOORS. FLIES WITHIN THE KITCHEN. PROVIDE SCREEN DOORS AND MAINTAIN.
    Location: Kitchen
  • Hand sink/towels
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Comments: NO HAND TOWELS AT HAND SINK. PROVIDE TOWELS AND MAINTAIN.
    Location: Kitchen
    Equipment: Hand sink
05/15/2012Routine

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