Cold holding (corrected on site)
Potentially hazardous cold foods not held at proper temperatures. Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower. Comments: INDIVIDUAL CARTONS OF CHOCOLATE MILK 59 F.INDIVIDUAL CHEESE STICKS 60-63 DEGREES F. Location: Kitchen
Cold holding (corrected on site)
Potentially hazardous cold foods not held at proper temperatures. Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower. Comments: INDIVIDUAL CARTONS OF CHOCOLATE MILK 59 F.INDIVIDUAL CHEESE STICKS 60-63 DEGREES F. Location: Kitchen
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