POST ROAD FISH MARKET, 9002 E 42ND ST, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: POST ROAD FISH MARKET
Type: Grocery
Address: 9002 E 42ND ST, Indianapolis, IN 46236
County: Marion
License #: 200554
Smoking: Smoke Free
Total inspections: 10
Last inspection: 09/10/2014

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Inspection findings

Inspection Date

Type

  • Hand sink/towels (corrected on site)
    1. No hand drying provisions at hand sink in restroom.
    Correction: Provide approved hand drying provisions at all hand sinks at all times.
09/10/2014Routine
  • Physical facility repair
    1. Provide ceiling tiles where missing in kitchen area. Physical facility not maintained in good repair.
    Correction: The physical facility shall be maintained in good repair.
01/15/2014Routine
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Cross-contamination (corrected)
    1. Do not store raw animal food when located in the refrigerator above ready to eat food items or other raw animal food with a lower safe cooking temperature. Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
    Correction: Food shall be protected from cross contamination.
  • Non food contact surface cleaning frequency (corrected)
    1. Clean the reach-in refrigerator door where hands touch of soil build-up. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
06/18/2013Recheck
  • Smoking distance signage
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Cross-contamination
    1. Do not store raw animal food when located in the refrigerator above ready to eat food items or other raw animal food with a lower safe cooking temperature. Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
    Correction: Food shall be protected from cross contamination.
  • Non food contact surface cleaning frequency
    1. Clean the reach-in refrigerator door where hands touch of soil build-up. Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
06/11/2013Routine
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Walls, floors, etc/soiled (corrected)
    1. Clean the swinging door where hands touch of soil. 2. Clean the wall adjacent to knife holder of soil. Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
  • Walls, floors, etc/soiled (corrected)
    1. Clean the swinging door where hands touch of soil. 2. Clean the wall adjacent to knife holder of soil. Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
  • Hand sink/towels (corrected)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Location: Restroom
    Equipment: Hand sink
01/02/2013Recheck
  • Smoking distance signage
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Walls, floors, etc/soiled
    1. Clean the swinging door where hands touch of soil. 2. Clean the wall adjacent to knife holder of soil. Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
  • Walls, floors, etc/soiled
    1. Clean the swinging door where hands touch of soil. 2. Clean the wall adjacent to knife holder of soil. Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
  • Hand sink/towels
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Location: Restroom
    Equipment: Hand sink
12/18/2012Routine
  • Food contact surface(s) soiled (corrected)
    Clean the wire shelving in reach-in refrigerator where soiled. Food contact surface(s) soiled.
    Correction: Clean and sanitize.
06/20/2012Recheck
  • Food contact surface(s) soiled
    Clean the wire shelving in reach-in refrigerator where soiled. Food contact surface(s) soiled.
    Correction: Clean and sanitize.
06/13/2012Routine
  • Pests/rodents (corrected)
    Presence of rodents in facility.
    Correction: Exterminate rodents using approved methods and elimination of harborage conditions.
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: 1. Clean behind and under equipment in kitchen area. The physical facilities shall be cleaned as often as necessary to keep clean.
  • Hand sink/towels (corrected)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
12/28/2011Recheck
  • Pests/rodents
    Presence of rodents in facility.
    Correction: Exterminate rodents using approved methods and elimination of harborage conditions.
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: 1. Clean behind and under equipment in kitchen area. The physical facilities shall be cleaned as often as necessary to keep clean.
  • Hand sink/towels (corrected on site)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
12/21/2011Routine

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