PAPA JOHN'S PIZZA, 1267 FOREST AVENUE, NY - Restaurant inspection findings and violations



Business Info

Name: PAPA JOHN'S PIZZA
Type: Restaurant
Address: 1267 FOREST AVENUE, NY 10302
Phone: 718-981-7272
Last inspection: Dec 19, 2013
Violation Points
(the lower the better)

9

Restaurant representatives - add corrected or new information about PAPA JOHN'S PIZZA, 1267 FOREST AVENUE, NY »


Violation code

Inspection Date

Violation Points
(the lower the better)

  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10D (General Violations Conditions - Facility Maintenance)
  • 10F (General Violations Conditions - Facility Maintenance)
Dec 19, 20139

10F (General Violations Conditions - Facility Maintenance)

Aug 01, 20133
  • 02G (Critical Violations - Food Temperature)
  • 06A (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10F (General Violations Conditions - Facility Maintenance)
Jul 09, 201315
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10D (General Violations Conditions - Facility Maintenance)
  • 10F (General Violations Conditions - Facility Maintenance)
Jan 28, 20137
  • 02G (Critical Violations - Food Temperature)
  • 06A (Critical Violations - Personal Hygiene & Other Food Protection)
Jan 08, 201315
  • 10A (General Violations Conditions - Facility Maintenance)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10F (General Violations Conditions - Facility Maintenance)
Jun 20, 20126
  • 02G (Critical Violations - Food Temperature)
  • 06B (Critical Violations - Personal Hygiene & Other Food Protection)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
May 29, 201220

-

Mar 14, 2012-

-

Feb 08, 2012-
  • 02G (Critical Violations - Food Temperature)
  • 08A (General Violations Conditions - Vermin/Garbage)
Oct 20, 201113
  • 02G (Critical Violations - Food Temperature)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
Oct 11, 201116

-

May 26, 2011-
  • 04A (Critical Violations - Food Protection)
  • 10F (General Violations Conditions - Facility Maintenance)
Mar 24, 201113
  • 02G (Critical Violations - Food Temperature)
  • 04A (Critical Violations - Food Protection)
Mar 05, 201122

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