STAR OF SIAM, 103-18 METROPOLITAN AVENUE, NY - Restaurant inspection findings and violations
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Violation code | Inspection Date | Violation Points (the lower the better) |
---|
02G (Critical Violations - Food Temperature)
| Feb 19, 2014 | 7 |
- 02G (Critical Violations - Food Temperature)
- 06E (Critical Violations - Personal Hygiene & Other Food Protection)
| Jan 10, 2013 | 12 |
- 02G (Critical Violations - Food Temperature)
- 10F (General Violations Conditions - Facility Maintenance)
| Dec 08, 2011 | 11 |
- 04H (Critical Violations - Food Protection)
- 04M (Critical Violations - Food Protection)
- 06A (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 08C (General Violations Conditions - Vermin/Garbage)
| May 10, 2011 | 20 |
- 02G (Critical Violations - Food Temperature)
- 04M (Critical Violations - Food Protection)
- 06B (Critical Violations - Personal Hygiene & Other Food Protection)
- 09B (General Violations Conditions - Food Source)
- 10F (General Violations Conditions - Facility Maintenance)
| Apr 07, 2011 | 37 |
Violation descriptions:
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 04H - Food in contact with utensil, container, or pipe that consist of toxic material.
- 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
- 06B - Tobacco use, eating, drinking in food preparation, food storage or dishwashing area observed.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 09B - Milk or milk product undated, improperly dated or expired.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
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