WEST AFRICAN RESTAURANT, 590 EAST 169 STREET, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
| Aug 11, 2014 | 12 |
10F (General Violations Conditions - Facility Maintenance) | Mar 25, 2014 | 3 |
| Mar 06, 2014 | 14 |
| Aug 28, 2013 | 9 |
| Aug 12, 2013 | 17 |
| Aug 30, 2012 | 12 |
- Violation descriptions:
- 02B - Hot food item not held at or above 140F.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 09B - Milk or milk product undated, improperly dated or expired.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
- 10H - Food service operation occurring in room used as living or sleeping quarters.
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