- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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02/05/2016 | Inspection | Satisfactory |
No violation noted during this evaluation. | 12/17/2015 | Inspection | 2nd Inspection. Satisfactory.
PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. |
No violation noted during this evaluation. | 09/11/2015 | Inspection | satisfactory. *Please Note*-Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to formal enforcement action including assessment of a fine. |
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
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12/04/2014 | Inspection | Satisfactory
Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
No violation noted during this evaluation. | 08/09/2013 | Inspection | Satisfactory |
No violation noted during this evaluation. | 11/06/2012 | Inspection | |
No violation noted during this evaluation. | 03/18/2011 | Re-Inspection | All previous violations corrected. Paid $325 on 3/18/11 |
- Improper thawing procedures used
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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03/15/2011 | Inspection | The refrigerator in the hallway heading into the rear kitchen, holding bins of chicken wings, is missing a thermometer. Temperature of the chicken was 38 F.
Chicken was found thawing on a shelf at room temperature.
The shelves in the rear kitchen holding wing sauce, canned goods and dry goods, are bare wood and are chipped.
Operating without a valid permit. Valid permit not on display. |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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03/10/2010 | Inspection | Operating without a valid permit. Corrected-paid fee and fine. |
- Non food contact surfaces of equipment not clean
- Improper thawing procedures used
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04/24/2009 | Inspection | shelf holding to-go containers needs to be cleaned.
Sausage thawing on counter. Corrected. |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Improper use and storage of clean, sanitized equipment and utensils
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01/02/2008 | Inspection | |
- Non food contact surfaces of equipment not clean
- Improper thawing procedures used
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02/23/2007 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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04/26/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Cugini's, 8182 State Route 12, Barneveld, NY 13304 »