- Single-use/single-service articles
- Warewashing facilites, installed, maintaned, used, test strips
|
12/10/2015 | Complete (Food) | 96 |
- Critical: Proper date marking and disposition
- Critical: Food additives: approved and properly used (repeated violation)
|
06/09/2015 | Complete (Food) | 98 |
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used (repeated violation)
- Plant food properly cooked for hot holding
|
12/15/2014 | Follow-up (Food) | 96 |
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Proper use of restriction and exclusion
- Plant food properly cooked for hot holding
|
12/15/2014 | Complete (Food) | 91 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
|
03/19/2014 | Complete (Food) | 97 |
- Critical: Proper cooking time and temperatures
- Critical: Food additives: approved and properly used
|
10/09/2013 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 09/23/2013 | Complete (Food) | 100 |
- Critical: Proper cooking time and temperatures
- Critical: Food additives: approved and properly used
- Critical: Proper use of restriction and exclusion
|
09/03/2013 | Complete (Food) | 92 |
No violation noted during this evaluation. | 03/07/2013 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 03/07/2013 | Complete (Food) | 92 |
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