China King, 5 South King St., Leesburg, VA 20175 - Full Service Restaurant inspection findings and violations



Business Info

Restaurant: China King
Address: 5 South King St., Leesburg, VA 20175
Type: Full Service Restaurant
Phone: 703 777-9831
Total inspections: 6
Last inspection: 03/12/2015

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Inspection findings

Inspection date

Type

No violations noted.
Note: Staff are in the process of renewing their certified manager training.

No violation noted during this evaluation.
03/12/2015Routine
Complainant stated: ordered wonton soup and found staple.
The wonton wraps are kept in the walk-in cooler. The packaging does not contain staples. The pork is also kept in the walk-in cooler until the wonton is made. The packaging for the pork does not contain staples. A stapler was observed near the front of the kitchen. The stapler is used for carry-out orders to secure the bags.

No violation noted during this evaluation.
04/09/2014Complaint
No violations noted.
No violation noted during this evaluation.
01/28/2014Routine
Previously cited violations from inspection conducted on 6/25/13 has been corrected. Low boy refrigerator in kitchen tested holding PHF at less than 41 degrees F.
No violation noted during this evaluation.
06/27/2013Follow-up
  • Critical: Food - Potentially Hazardous Food - Hot Holding* (corrected on site)
    Observation: PHF hot holding at improper temperatures in that rice tested at 74 degrees F on the counter of low boy refrigerator. As per the operator said rice had been in said location for more than 4 hours.
    Correction: Operator voluntarily discarded said rice.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: PHF cold holding at improper temperatures in that roast pork was tested at 52 degrees F in low boy refrigerator. As per the operator said food was cooked and cooled for more than 24 hours prior to being tested. As per the operator said unit is not functioning adequately
    Correction: Operator moved said food to unit holding proper temperature below 41 degrees F.
06/25/2013Risk Factor
No violations noted.
No violation noted during this evaluation.
02/12/2013Routine

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