Restaurant: Taco Bell #31130
Address: 3375 Commander Shephard Blvd., Hampton, VA 23666
Type: Fast Food Restaurant
Total inspections: 2
Last inspection: 12/03/2015
all temperatures were taken internally unless otherwise noted. Current Certified Food Manager will be leaving the store. New operator/manager has been instructed to bring her serv safe certificate to our the HHD to obtain a Hampton registered certified food manager certificate. No violation noted during this evaluation.
12/03/2015
Routine
No foods were present in the store at the time of the inspection. Ensure temperature measuring devices are provide in any equipment that is not provided with one.
Person in Charge (corrected on site) Observation: Establishment does not have a have a Hampton registered CFM
Correction: Obtain a Hampton registered certified food manager certificate.
Critical: Time as a Public Health Control* Observation: No written procedures for the use of time as a public health control with potentially hazardous foods.
Correction: Provide written procedures for the use of time as a public health control. The procedures must include the following steps or practices: a. Food must be marked with the time within which it must be cooked, served or discarded. b. The food is served or discarded within four hours from the time when the food is removed from temperature control c. Food in unmarked containers or packages, or for which the time expires is discarded and d. Written procedures are maintained in the food establishment and made available to the regulatory authority upon request e. Once time is implemented as a control measure for potentially hazardous food, no other measures may be substituted.
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