WEE CARE PRESCHOOL, 222 West Main Street, Marion, VA - Restaurant inspection findings and violations



Business Info

Restaurant: WEE CARE PRESCHOOL
Address: 222 West Main Street, Marion, Virginia
Total inspections: 11
Last inspection: Jul 24, 2009

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Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

0960 2 - The food contact surface of the plastic collander is not durable, easily cleanable, resistant to pitting.July 24, 2009Routine01Details / Comments
  • 0240 - Corrected During Inspection Repeat Employees observed working in the food service area without proper hair restraints.
  • 3170 - Repeat Paint is peeling in the ladies' rest room.
December 22, 2008Routine02Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 0450 - Corrected During Inspection Critical Employees observed handling ready-to-eat (RTE) food with their bare hands - oranges.
  • 1720 - A sanitizer test kit is not being used to ensure the chemical sanitizing solution(s) are at the proper concentration.
  • 1770 A - Corrected During Inspection Critical Repeat The following utensils were observed soiled to sight and touch: cooking/serving utensils in drawer. The water fountain was not clean.
  • 2660 - There is no covered refuse container for the disposal of feminine napkins in the ladies room.
  • 3170 - Repeat Physical structure is not maintained in good repair - paint peeling in the ladies' rest room.
  • 3180 - The fan in the ladies' rest room was noted in need of cleaning.
  • 3240 - Handwashing facilities in the rest room utilized by the children was leaking from the water line connections.
  • 3360 - Corrected During Inspection Critical Pesticides are not being applied by a certified applicator - Ant Killer Pesticide.
August 20, 2008Routine36Details / Comments
  • 1770 A - Critical The following equipment food-contact surfaces were observed soiled to sight and touch: utensil drawers.
  • 1770 C - Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: storage cabinet for single-service items.
  • 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents. There is a gap under the outer door adjacent to the kitchen area.
  • 3170 - The following physical structures are not maintained in good repair: loose wall board at the stove, employees' rest room walls and crevice behind the hand sink cabinet backsplash, and torn floor covering.
  • 3180 - The following physical structures were noted in need of cleaning: wall and window area at the stove and refrigerator (spider webs), rest room vent and base of toilet in 2 1/2 yrs. - 3 yrs. classroom.
September 14, 2007Routine14Details / Comments
  • 1320 - There was no temperature measuring device located in the Amana 18 (white) refrigerator.
  • 1770 A - Critical The following equipment/utensils food-contact surfaces were observed soiled to sight and touch: Amana 18 Refrigerator (white), utensils and holders.
  • 1770 C - Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: cabinet shelves.
September 15, 2006Routine12Details / Comments
0240 - Employees observed working in the food service area without proper hair restraints.December 21, 2005Critical Procedures01Details / Comments
  • 1100 - The food contact surface of the refrigerator is not smooth, contains cracks, chips, or pits and can not be easily cleaned.
  • 1770 A - Critical Repeat The following equipment food-contact surfaces were observed soiled to sight and touch: outside of refrigerator and storage cabinets.
  • 3180 - Repeat Base of commode and floor at commode in the young classroom noted in need of cleaning.
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment.
August 26, 2005Routine13Details / Comments
  • 1510 - The person in charge could not provide a food temperature measuring device.
  • 1530 - There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1770 A - Critical The following equipment food-contact surfaces were observed soiled to sight and touch: General cleaning of shelves..
  • 1860 - A distinct, separate water rinse after washing and before sanitizing of utensils and equipment was not observed.
  • 2830 - Floor and wall juncture - Replace juncture behind refrigeration & stove area.
  • 3170 - Physical structures: Walls - Good repair - behind stove & window area - paint or seal raw wood, chipped molding, fill holes then seal to be smooth & cleanable - seal cracks around molding @ door to outside, caulk behind 3 compartment sinks @ counter; reseal behind hand sink - molding loose.not maintained in good repairFloor - Linoleum seams must be stripped or sealed where unglued.
  • 3180 - Physical structure: floord, outlets, conduit, doors noted in need of cleaning.
  • 3240 - Handwashing facilities are unclean and not maintained
January 27, 2005Routine17Details / Comments
  • 1510 - The person in charge could not provide a food temperature measuring device.
  • 1530 - There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1770 A - Critical The following equipment food-contact surfaces were observed soiled to sight and touch: General cleaning of shelves..
  • 1860 - A distinct, separate water rinse after washing and before sanitizing of utensils and equipment was not observed.
  • 2830 - Floor and wall juncture - Replace juncture behind refrigeration & stove area.
  • 3170 - Physical structures: Walls - Good repair - behind stove & window area - paint or seal raw wood, chipped molding, fill holes then seal to be smooth & cleanable - seal cracks around molding @ door to outside, caulk behind 3 compartment sinks @ counter; reseal behind hand sink - molding loose.not maintained in good repairFloor - Linoleum seams must be stripped or sealed where unglued.
  • 3180 - Physical structure: floord, outlets, conduit, doors noted in need of cleaning.
  • 3240 - Handwashing facilities are unclean and not maintained
January 27, 2005Routine17Details / Comments
No violation noted during this evaluation. November 04, 2003Routine00Details / Comments
No violation noted during this evaluation. November 04, 2003Routine00Details / Comments

July 24, 2009 (Routine)


Violation: 0960 2 - The food contact surface of the plastic collander is not durable, easily cleanable, resistant to pitting.
Replace the plastic collander to permit easy cleaning.

December 22, 2008 (Routine)


Violations: Comments:
Discussed food handling and temperatures.

August 20, 2008 (Routine)


Violations: Comments:
Discussed food handling and food temperatures.

September 14, 2007 (Routine)


Violations:

September 15, 2006 (Routine)


Violations:

December 21, 2005 (Critical Procedures)


Violation: 0240 - Employees observed working in the food service area without proper hair restraints.
Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.

August 26, 2005 (Routine)


Violations:

January 27, 2005 (Routine)


Violations:

January 27, 2005 (Routine)


Violations:

November 04, 2003 (Routine)

Comments:
Code 2790: Ceiling & walls need to be smooth & cleanable (kitchen & men's & ladies restrooms. Found mildew in men's restroom. Need to seal out moisture. Code 2810: Paint peeling in ladies restroom. Code 3180: Cleaning of physical facilities - men's restroom needs to be cleaned as well as windows

November 04, 2003 (Routine)

Comments:
Code 2790: Ceiling & walls need to be smooth & cleanable (kitchen & men's & ladies restrooms. Found mildew in men's restroom. Need to seal out moisture. Code 2810: Paint peeling in ladies restroom. Code 3180: Cleaning of physical facilities - men's restroom needs to be cleaned as well as windows

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