Food Contact Surfaces of Equip and Utensils (3 penalty points)
Good Hygienic Practices (Eating/Drinking/Smoking/Other) (4 penalty points)
Sound Condition (4 penalty points)
Proper Handling of Ready-To-Eat Foods (4 penalty points)
5/28/2010
Routine
78
Plastic containers storing soda boxes for soda fountain very dirty. Several unsound food stored in refrigerators. Must be disposed. Refrigerator doors very dirty. Opened bags of food in freezer. Bottom of refrigerators dirty. Floors under prep tables dirty. Grease build up in back of stove. Uncovered bags of food in walk in cooler. Opened baked potato on top of other food items. Employee walking
Good Hygienic Practices (Eating/Drinking/Smoking/Other) (4 penalty points)
Approved Source/Labeling (4 penalty points)
Food Contact Surfaces of Equip and Utensils Cleaned/Sanitized/Good Repair (3 penalty points)
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