Cans Bar and Canteen, 1640 N Damen Ave, Chicago, IL 60647 - Restaurant inspection findings and violations



Business Info

Restaurant: Cans Bar and Canteen
Address: 1640 N Damen Ave, Chicago, IL 60647
Type: Restaurant
Total inspections: 5
Last inspection: Jun 21, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
Jun 3, 2010 100
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jun 15, 2011 0
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jun 22, 2011 100
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jun 14, 2012 0
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jun 21, 2012 100

Violation descriptions and comments

Jun 3, 2010

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN HOT WATER TANK CLOSET BY DISH MACHINE. PROVIDE COVER FOR SUMP-PUMP IN BASEMENT,AND REPAIR BROKEN CONCRETE FLOOR ON DOOR ENTRANCE TO WALK IN COOLER IN BASEMENT.

Jun 15, 2011

All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.FOUND THE 3 COMP SINK NOT MAINTAINED THAT IS DRAINING SLOWLY ALLOWING WASTE WATER TO COME BACK INTO OTHER COMPARTMENTS WHEN MIDDLE COMPARTMENT IS DRAINING, WITNESSED BY THE CERTIFIED FOOD MANAGER ON DUTY.MUST REPAIR SAID SINK TO GOOD WORKING CONDITION.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST CLEAN,MAINTAIN LIGHT SHIELDS THROGHOUT THE KITCHEN.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE CLUTTERED CONDITIONS IN BASEMENT AREAS,DUE TO POTENTIAL PEST HARBORAGE.
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR WALL/CEILING AREAS ALONG DRY STORAGE SHELVINGS TO SMOOTH,EASILY CLEANABLE SURFACES AND SEAL ALL NOTICEABLE OPENINGS WERE NOTED LOCATED IN BASEMENT.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CLEAN DUST ACCUMULATIONS ON VENTILATION COVERS THROUGHOUT THE PREMISES,REPAIR WATER LEAKING BENEATH EXPOSED HANDSINK AT NORTH BAR AREA.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST INSTALL A SPLASHGUARD AT EXPOSED HANDSINK IN KITCHEN,REPLACE RUSTY SHELVINGS WERE NOTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING,ELEVATE THRESHHOLD AT REAR DISHROOM EXTERIOR DOOR.

Jun 22, 2011

All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.ABATED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST INSTALL A SPLASHGUARD AT EXPOSED HANDSINK IN KITCHEN,REPLACE RUSTY SHELVINGS WERE NOTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING,ELEVATE THRESHHOLD AT REAR DISHROOM EXTERIOR DOOR.
: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR WALL/CEILING AREAS ALONG DRY STORAGE SHELVINGS TO SMOOTH,EASILY CLEANABLE SURFACES AND SEAL ALL NOTICEABLE OPENINGS WERE NOTED LOCATED IN BASEMENT.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST CLEAN,MAINTAIN LIGHT SHIELDS THROGHOUT THE KITCHEN.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CLEAN DUST ACCUMULATIONS ON VENTILATION COVERS THROUGHOUT THE PREMISES,REPAIR WATER LEAKING BENEATH EXPOSED HANDSINK AT NORTH BAR AREA.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE CLUTTERED CONDITIONS IN BASEMENT AREAS,DUE TO POTENTIAL PEST HARBORAGE.

Jun 14, 2012

FOUND 3 COMPARTMENT SINK NOT BEING MAINTAINED, IN POOR REPAIR, SINK IS DRAINING SLOWLY ALLOWING WASTE WATER TO COME BACK INTO OTHER COMPARTMENTS WHEN MIDDLE COMPARTMENT IS DRAINING, SERIOUS CITATION ISSUED: 7-38-030
CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED, DATED, 6/22/2011, INSPECTION NUMBER 585495, FOR VIOLATION NUMBERS (32) MUST INSTALL A SPLASH GUARD AT EXPOSED HAND SINK IN KITCHEN, REPLACE RUSTY SHELVINGS WERE NOTED, (34) FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING, ELEVATE THRESH HOLD AT REAR DISH ROOM EXTERIOR DOOR, AND ALL EQUIPMENT 6 INCHES FROM FLOOR, (35) MUST REPAIR WALL/CEILING AREAS ALONG DRY STORAGE SHELVINGS TO SMOOTH, EASILY CLEANABLE SURFACES AND SEAL ALL NOTICEABLE OPENINGS WERE NOTED LOCATED IN BASEMENT, AND (41) REMOVE CLUTTERED CONDITIONS IN BASEMENT AREAS,DUE TO POTENTIAL PEST HARBORAGE, SERIOUS CITATION ISSUED: 7-42-090
MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT, AND PROVIDE THREE SINK STOPPERS
MUST PROVIDE HANDLES FOR REACH-IN COOLER TOP LIDS
MUST PROVIDE THERMOMETERS INSIDE ALL COOLERS

Jun 21, 2012

THREE COMPARTMENT SINK NOW IN GOOD REPAIR, VIOLATION NOW CORRECTED AND ABATED
PREVIOUS MINORS NOW CORRECTED, VIOLATION NOW CORRECTED AND ABATED
VIOLATION NOW CORRECTED AND ABATED
VIOLATION NOW CORRECTED AND ABATED
VIOLATION NOW CORRECTED AND ABATED

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Distance

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