All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF ALL CABINETS, SHELVES, RACKS, ETC IN BREAK ROOM, PHARMACY, PHOTO, SALES AND STORAGE AREAS (DUST BUILDUP). The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING ALONG REFRIGERATOR IN BREAK ROOM, INSIDE WALK-IN COOLER AND FREEZER, UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN SALES AND STORAGE AREAS. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS. The walls and ceilings shall be in good repair and easily cleaned. REPLACE STAINED CEILING TILES IN OFFICE.
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