Big Burger Drive In, 12651 S Hwy 211, Molalla, OR 97038 - Restaurant inspection findings and violations



Business Info

Restaurant: Big Burger Drive In
Address: 12651 S Hwy 211, Molalla, OR 97038
Phone: (503) 829-4240
Total inspections: 9
Last inspection: Jun 9, 2011
Score
(the higher the better)

98

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • VIOLATION OF SECTION 6-201.11 Floors or floor coverings are not designed, constructed or installed so they are smooth or easily cleanable, specifically: The vinyl flooring is damaged in some areas (floor is clean though). REQUIRED CORRECTION: Floors and floor coverings shall be designed, constructed and installed so they are smooth and easily cleanable.
Apr 18, 2007 99
No violation noted during this evaluation. Oct 2, 2007 100
  • VIOLATION OF SECTION 3-305.11 Food is not stored to prevent contamination, specifically: Observed box of frozen potatoes on the floor of the walk-in freezer. REQUIRED CORRECTION: Food shall be protected from contamination by being stored: 1) in a clean, dry location; 2) where it is not exposed to splash, dust or other contamination; or 3) at least 6 inches above the floor.
Mar 11, 2008 98
No violation noted during this evaluation. Aug 26, 2008 100
No violation noted during this evaluation. Jan 20, 2009 100
No violation noted during this evaluation. Oct 30, 2009 100
No violation noted during this evaluation. Jun 3, 2010 100
  • VIOLATION OF SECTION 3-304.14 Wiping cloths are not properly used or stored, specifically: Sanitizer solution in spray bottle too strong (>200 p.p.m. chlorine); solution in pail at sink too weak (less than 50 p.p.m.). REQUIRED CORRECTION: Cloths that are in use for wiping food spills shall be used for no other purpose. Cloths used for wiping food spills shall be dry or wet and stored in an approved sanitizing solution. Dry or wet cloths that are used with raw animal foods shall be kept separate from cloths used for other purposes, and wet cloths used with raw animal foods shall be kept in separate sanitizing solution. Wet wiping cloths used with a freshly made sanitizing solution and dry wiping cloths shall be free of food debris and visible soil.
Dec 7, 2010 99
  • VIOLATION OF SECTION 3-304.14 Wiping cloths are not properly used or stored, specifically: The chlorine concentration in the wiping cloth pail was too weak (less than 50 p.p.m.). REQUIRED CORRECTION: Cloths that are in use for wiping food spills shall be used for no other purpose. Cloths used for wiping food spills shall be dry or wet and stored in an approved sanitizing solution. Dry or wet cloths that are used with raw animal foods shall be kept separate from cloths used for other purposes, and wet cloths used with raw animal foods shall be kept in separate sanitizing solution. Wet wiping cloths used with a freshly made sanitizing solution and dry wiping cloths shall be free of food debris and visible soil.
  • VIOLATION OF SECTION 5-403.12 Condensate drainage, nonsewage liquids or rainwater is not properly drained, specifically: The drain for the ice machine is contacting the water in the catch basin. REQUIRED CORRECTION: Condensate drainage and other nonsewage liquids and rainwater shall be drained from point of discharge to disposal according to DEQ.
Jun 9, 2011 98

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Distance

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