PIZZERIA PARADISO, 3282 M ST NW, Washington, DC - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
- Food properly labeled; original container
- Personal cleanliness
- Wiping cloths: properly used & stored
- Adequate ventilation & lighting; designated areas used
|
Mar 10, 2014 | Routine | 0 | 4 | Details / Comments |
- Food-contact surfaces: cleaned & sanitized
|
Jan 09, 2013 | Routine | 1 | 0 | Details / Comments |
Mar 10, 2014 (Routine)
Violations:
- Food properly labeled; original container
FOOD CONTAINERS ARE NOT LABELED (Corrected On Site)
- Personal cleanliness
EMPLOYEE NOT WEARING A HAIR RESTRAINT (Corrected On Site)
- Wiping cloths: properly used & stored
NO SANITIZING SOLUTION FOR WIPING CLOTHS (Corrected On Site)
- Adequate ventilation & lighting; designated areas used
BURNT OUT BULBS OVER STOVE (Corrected On Site)
Comments:
FOR QUESTIONS CALL MR TAYLOR AT 202-442-9037
Temperatures |
Hot Water (Handwashing Sink) | 112.0F |
(Refrigerator - walk-in) | 41.0F |
(Refrigerator - reach-in) | 37.0F |
Beef Patties (Reach-in Freezer) | 3.0F |
Pizza - Veggie (Refrigerator - walk-in) (Cold Holding) | 39.0F |
Pizza (Stove) (Preparation) | 149.0F |
Jan 09, 2013 (Routine)
Violations:
- Food-contact surfaces: cleaned & sanitized
Mold observed on ice machine's plastic drip panel. (Corrected On Site)
Comments:
If you have any questions,please contact area sueprvisor Mr. Ronnie Taylor at (202)442-9037
Temperatures |
Sausage (Refrigerator - pizza prep unit) (Cold Holding) | 39.0F |
Hot Water (Handwashing Sink - kitchen) | 120.0F |
Pork (Refrigerator - pizza prep unit) (Cold Holding) | 39.0F |
Pepperoni (Refrigerator - pizza prep unit) (Cold Holding) | 39.5F |
Tuna (Refrigerator - pizza prep unit) (Cold Holding) | 39.0F |
(Dishwashing Machine - Wash Cycle) | 160.0F |
(Final Rinse Cycle - Warewashing Machine) | 180.0F |
Marinara Sauce (Refrigerator - pizza prep unit) (Cold Holding) | 40.0F |
Chicken Chop (Refrigerator - pizza prep unit) (Cold Holding) | 38.0F |
(Freezer - walk-in) | 0.0F |
(Refrigerator - walk-in) | 39.0F |
(Refrigerator - pizza prep unit) | 36.0F |
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