- Contaminated Food - Disposition - Discarding or Reconditioning Unsafe, Adulterated, or Contaminated Foods (corrected on site)
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02/12/2014 | Routine |
No violation noted during this evaluation. | 08/22/2013 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Sanitizing Solutions, Testing Devices
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08/16/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
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02/21/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Protection from Unapproved Additives
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08/09/2012 | Routine |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness (corrected on site)
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02/07/2012 | Routine |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness (corrected on site)
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff (corrected on site)
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System (corrected on site)
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09/01/2011 | Routine |
No violation noted during this evaluation. | 02/15/2011 | Routine |
No violation noted during this evaluation. | 08/20/2010 | Routine |
Restaurant representatives - add corrected or new information about The Green Turtle Restaurant (S087662), 1733 North Village Boulevard, Lewes, DE »