Restaurant: Costa Vida Lone Tree
Address: 10005 Commons St,
Lone Tree,
CO80124
Phone: (720) 895-3663
Total inspections: 3
Last inspection: Dec 12, 2013
An employee was observed rinsing her hands in the hand sink without using soap. Rice in the cooks' line steam table was 127°F. Whipped butter was 74°F on the cooks' line preparation table. Cut leafy greens were 58°F and cut tomatoes were 49°F in the cooks' line cold top. The cooks' line hand sink was inaccessible due to a storage cart being stored in front of it. No paper towels were available at the preparation area hand sink. Several flies were present in the kitchen area. A sticky fly trap was present over a preparation table in the food preparation area. A wiping cloth sanitizer contained greater than 400ppm quaternary ammonia. Non-NSF approved containers were being used to store food in the back dry storage area. A thermometer was not available in the reach-in refrigerator closest to the register. Dishes in the ware washing area were being stacked wet. A single use cup was being used as a scoop in the a bulk seasoning container in the back dry storage area. The caulking along the cooks' line hand sink was in disrepair. Ceiling tiles above the ice machine were missing. A light bulb in the back preparation area was not functioning. An employee involved in food preparation was wearing a bracelet.
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