Applebees #4311, 8043 Dani Rd, Fort Myers, FL - Restaurant inspection findings and violations

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Business Info

Name: APPLEBEES #4311
Type: Permanent Food Service
Address: 8043 Dani Rd, Fort Myers, FL 33966-8000
License #: 4605779
Total inspections: 6
Last inspection: 01/20/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. between glove changes
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. ran 2x, 0 ppm; empty sanitizer container Corrected On Site. switched out container, now 50 ppm
  • Critical. Observed handwash sink used for purposes other than handwashing. storing container with limes, lemons in bar handwash sink Corrected On Site.
  • Critical. Observed unlabeled spray bottle. yellowish liquid, bar area Corrected On Site.
  • Critical. Pull station for fire suppression system inaccessible. For reporting purposes only. pull station broken for fire suppression system; operator called service technician.
 01/20/2011Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity. cookline Corrected On Site.
  • Critical. Observed buildup of black-like slime in the interior of ice machine.
  • Equipment and utensils not properly air-dried. containers stacked wet on back shelf.
 08/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. handling eirty then dishes in warewash area Corrected On Site. washed hands, then put new gloves on.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. bare hand contact with tortilla bread in cookline Corrected On Site. employee washed hands and put gloves on
  • Wet wiping cloth not stored in sanitizing solution between uses. kitchen
  • Equipment and utensils not properly air-dried. containers on shelf by ice machine
  • Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad.
 12/17/2009Complaint FullInspection Completed - No Further Action
  • Critical. OBSERVED MASHED POTATOES IN WALK-IN 97 DEGREES F COOLING 3 HRS
  • Critical. OBSERVED RAW RIBS STORED OVER COOKED PASTA WALK-IN COOLER (COS)
  • Critical. OBSERVED COOK TOUCH COOKED CHICKEN AND TOUCH RTE SANDWICH WITHOUT CHANGE GLOVES OR WASHING HANDS
  • Critical. OBSERVED SIDHWAHERS PUT DIRTY DISHES IN DISHWASHER AND TAKE OUT CLEAN WITHOUT WASHING THEIR HANDS
  • Critical. OBSERVED NO HEAT STRIPS FOR HEAT SANITZING DISHMACHINE
  • OBSERVED UNWRAPPED STRAWS BEING USED AT WAIT STATION KITCHEN AREA
  • Critical. OBSERVED NO PAPER TOWELS HAND SINK KITCHEN AREA (COS)
  • Critical. OBSERVED NO SOAP IN THE MENS BATHROOM
 8/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/17/2008Routine - FoodInspection Completed - No Further Action

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