- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Single-service articles not stored inverted or protected from contamination. **Repeat Violation**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink. **Repeat Violation**
- Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
10/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored inverted or protected from contamination. **Repeat Violation**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink.
- Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**
|
5/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service articles not stored inverted or protected from contamination.
- High Priority - Displayed food not properly protected from contamination. Apples.
- Intermediate - No probe thermometer provided to measure temperature of food products.
|
2/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
11/21/2013 | Routine - Food | Call Back - Complied |
- Basic - Equipment in poor repair. Reach in cooler was not working.
- Basic - No copy of latest inspection report available.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. Boiler report expired 11/09/2012.
|
9/19/2013 | Routine - Food | Warning Issued |
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
- No current insurance inspectorys boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 11/09/2012.
|
5/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Observed food debris accumulated on kitchen floor.
|
12/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Observed single-service items stored on floor.
|
8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Critical - No handwashing sign provided at a handsink used by food employees.
|
1/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in reach in holding unit.
- Critical. No handwashing sign provided at a employee restroom handsink used by food employees.
|
11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 32-05-1 Observed 2 bathroom facilitys in disrepair.under renovatiion. mens restroom now available.renovations in progress for womens restroom.
|
8/4/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed 2 bathroom facilitys in disrepair.under renovatiion.
- Critical. Handwashing cleanser lacking at kitchen handwashing lavatory. Corrected On Site.
|
7/16/2010 | Routine - Food | Warning Issued |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit.reach in GE cooler.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- No Heimlich maneuver sign posted.
|
4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Lack of use of chlorine chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Covered waste receptacle not provided in women's bathroom.
|
1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.Fax 407-317-7839.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
10/29/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Observed single-service forks articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
- Critical. Handwashing cleanser lacking at kitchen handwashing lavatory. Corrected On Site.
- Critical. Unlabeled toxic container does not bear the manufacturer's label.inside kitchen cabinet.
- Critical. Manager lacking proof of Food Manager Certification.Fax 407-317-7839.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
8/26/2009 | Routine - Food | Warning Issued |
| No report available. | 5/7/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/26/2009 | Routine - Food | Warning Issued |
| No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/15/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Beach Mart Lounge, 1000 N Atlantic Ave, Daytona Bch, FL »