- Basic - Bowl or other container with no handle used to dispense food. Observed a cup inside the flour to dispense.
- Basic - Ceiling fan had accumulation of dust/debris.
- Basic - Dusty air conditioning vent covers.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Reach-in cooler gasket torn/in disrepair on the pizza prep area.
- Basic - Single-service articles improperly stored. Observed pizza boxes outside on the ground. **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface the pizza oven has flour buildup on the exterior.
- Basic - Working containers of food removed from original container not identified by common name.sugar and flour container.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Employee washed hands with cold water.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink used for purposes other than handwashing. Observed mushroom inside employee and sink.
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
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10/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Observed: Case/container/bag of food stored on floor in kitchen. Cases of canned tomatoes Priority: Basic
- Basic - Observed: Floor tiles broken under 3 compartment sink Priority: Basic
- Intermediate - Observed: Handwash sink used for purposes other than hand washing Hand wash sink had towel in basin **Corrected On-Site** Priority: Intermediate
- Intermediate - Observed: Hot water at handwash sink does not reach 100 degrees Fahrenheit. In restroom Priority: Intermediate
- Intermediate - Observed: No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. Priority: Intermediate
- High Priority - Observed: Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cooler being worked on under 4 hours **Corrected On-Site** Priority: High Priority
- Basic - Observed: Single-service articles not stored inverted or protected from contamination. To go boxes **Corrected On-Site** Priority: Basic
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6/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
- Basic - Unwashed mushrooms adds to make shift, removed and washed during inspection after discussion **Corrected On-Site**
- Basic - Utensil without handle in spices **Corrected On-Site**
- Basic - Wall area not smooth, nonabsorbent and easily cleanable in food prep area
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1/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. provided sign
- Critical - Observed food stored on floor. sauces under shelves in walk in cooler
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pepperoni at 51 under four hours
- Observed reach in cooler draining water
- Critical - Observed soiled ice shoot on soda machine
- Observed walk in cooler with dripping condensation from fan area
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8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. used for reference text
- Critical - No handwashing sign provided at a handsink used by food employees. provided sign
- Critical - Observed food stored on floor. sauces stored under shelves in walk in cooler Corrected On Site.
- Critical - Observed raw animal food stored over cooked food. raw sausage over cooked chicken in walk in cooler Corrected On Site.
- Critical - Observed soiled soda machine ice shoot
- Observed water in bottom of reach in cooler
- Wet mop not hung to dry. Corrected On Site.
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1/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed damaged wall
- Critical - Observed food stored on floor...produce Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...beef at 57F under four hours Corrected On Site.
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9/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning in walk in cooler
- Critical - No conspicuously located thermometer in holding unit...in walk in cooler Corrected On Site.
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2/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands...meat in bottom of sink
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure...chef topping pizza without using gloves, spoons, and/or tongs Corrected On Site.
- Critical. Observed soiled ice shoot on soda machine
- Light not functioning...in walk in cooler
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11/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled soda shoot on soda machine
- Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
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6/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Equipment food-contact surfaces and utensils shall be clean to sight and touch.
- Critical. (A) A handwashing lavatory shall be maintained so that it is accessible at all times for EMPLOYEE use.
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1/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed floor and wall junctures with broken cove molding around and under dishwasher
- Lights missing the proper shield, sleeve coatings or covers.
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9/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/6/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/5/2009 | Routine - Food | Warning Issued |
| No report available. | 8/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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