Burger King Restaurant, 2223 N West Shore Blvd Space #fc203, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: BURGER KING RESTAURANT
Type: Permanent Food Service
Address: 2223 N West Shore Blvd Space #fc203, Tampa, FL 33607
License #: 3917078
Total inspections: 8
Last inspection: 10/10/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • High Priority - Wiping cloth sanitizer and three comp. sink solution exceeds the maximum concentration allowed. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Salmonella Typhi, Shigella spp., Shiga toxin-producing Escherichia coli (E-coli), hepatitis A virus, or Norovirus.
 10/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in freezer.
  • High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Over 200ppm
  • High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200ppm **Corrected On-Site**
 3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets. 1 door that is turned off
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles over 1door R/I cooler.
 10/16/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets. Cook line
  • Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles
 6/19/2013Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris on nonfood-contact surface. One door freezer reach in.
  • Critical - Working containers of food removed from original container not identified by common name. Squeeze bottles of condiments.
 12/18/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. thermometers are not easly seen do to their positioning in the unit.
  • Critical - Vacuum breaker mising at hose bibb. mop sink splitter
 4/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. bag of onions. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. ice machine Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. mop sink splitter.
 12/19/2011Food-Licensing InspectionInspection Completed - No Further Action

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