- Basic - Clean knives/utensils stored in crevices between equipment. Knife in prep cooler, corrected manager removed, **Corrected On-Site**
- Basic - Gaskets with black build-up. Reach in cooler prep area. Manager stated new gaskets ordered.
- Basic - Gaskets/seals on holding unit in poor repair. On reach in cooler prep area. Manager stated new gaskets ordered.
- Basic - In-use knife/knives stored in cracks between pieces of equipment. In prep cooler. Corrected manager moved. **Corrected On-Site**
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09/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in cooler in front counter. Manager stated gaskets have been ordered.
- Basic - Wiping cloth sanitizing solution stored on the floor. One in cook line and one by prep area. Both were set on trays. **Corrected On-Site**
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine. Top of ice machine. **Repeat Violation**
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1/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets/seals on holding unit in poor repair. Multiple reach in coolers.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Diced eggs and tangerines slices. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Throughout.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Milk shake spinners. Drive thru.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Throughout.
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9/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Sink next to chicken breading area with hose in it and basket hanging in front of, corrective action moved items.
- Critical - No conspicuously located thermometer in holding unit. Small cooler at front of cook line. Corrective action added thermometer.
- Critical - Observed buildup of slime in the interior of ice machine. Near ice chute.
- Critical - Observed interior of reach-in cooler soiled with accumulation of water. Small cooler on cook line with cheeses and sausage in it. Also small reach near drive thru with milk in it.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Provolone cheese, pepper jack cheese, shredded cheese on cook line in ice bath at 45-46?F, corrective action added ice to ice bath. **Repeat Violation**
- Critical - Working containers of food removed from original container not identified by common name. Oil bottle, flour container, corrective action labeled. **Repeat Violation**
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12/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. Sugar, equal, jelly packets on shelf next to handwash sink exposed to splash. On shelf near ice machine.
- Critical - Observed handwash sink used for purposes other than handwashing. Whisk in sink. Corrected On Site. Moved out of sink.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Provolone cheese 58F, pepper jack cheese 52F in ice bath on counter. Corrective action-moved to freezer.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Honey butter spread at 102F on counter. Corrective action moved under heat lamp.
- Critical - Working containers of food removed from original container not identified by common name. Oil spray bottle. Corrected On Site. Labeled.
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7/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner. Wiping cloth under cutting board. Multiple.
- Critical - Handwash sink not accessible for employee use at all times. Blocked at entrance to kitchen. Corrected On Site.
- Critical - Observed ambient air thermometer not located in the warmest part of the holding unit. Reach in cooler under soda fountain near to go window. Corrected On Site.
- Observed attached equipment soiled with accumulated dust. AC unit fan covers in walk in cooler.
- Critical - Observed buildup of old food debris around ice cream dispensing nozzles. By to go window.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Manager. Corrected On Site. Discussed proper procedure. Put on lid.
- Critical - Observed food stored on floor. Jug of cooking oil, by fryers. Corrected On Site. Moved.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Chlorine, 400 ppm bucket. Corrected On Site. 100 ppm.
- Critical - Vacuum breaker mising at hose bibb. Side of splitter at mop sink faucet with red hose attached. Repeat Violation.
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1/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Tongs on fryer handle.
- Critical - No conspicuously located thermometer in holding unit. Multiple in front service area. Chicken cooler in back prep area.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable. Multiple.
- Critical - Observed food stored on floor. Box of bread in walk in freezer.
- Critical - Observed uncovered food in holding unit/dry storage area. Pan of grilled chicken in walk in freezer.
- Critical - Vacuum breaker mising at hose bibb. Faucet at mop sink, side of splitter with red hose attached.
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7/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times./ blocked with trash can in front.
- Critical - No handwashing sign provided at a handsink used by food employees./ kitchen.
- Critical - Observed container of medicine improperly stored./ top of food prep. table in the kitchen.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name./ Sugar Bin.
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3/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed reach-in cooler gasket torn/in disrepair.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. water accumulation .
- No copy of latest inspection report.
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9/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions./ no date of installation for water filters.
- Observed no grease receptacle available.
- Observed no child labor law poster.
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1/27/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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