- No Violations Were Observed
|
09/03/2014 | Routine - Food | Call Back - Complied |
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - No conspicuously located ambient air temperature thermometer in freezer unit.
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee dispense hot dog to costumer without washing hands prior to handling food.
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands n three compartment sink.
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed stack of hot dogs thawing in Handwash sink without running water.
- Intermediate - Handwash sink used for purposes other than handwashing. Observed stack of hot dogs laced in Handwash sink.
|
6/16/2014 | Routine - Food | Warning Issued |
- Basic - No handwashing sign provided at a hand sink used by food employees at food window and lady's restroom
|
2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
9/14/2012 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing. 0 ppm, 3 compartment sink Corrected On Site. now 50-75 ppm
- Unwrapped single-service utensils not presented so that only the handles are touched. plastic knives for public
|
11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
9/27/2011 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. employee on duty been employeed six months and no training documentation. Provided employee training bulletin.
|
7/25/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
5/17/2011 | Routine - Food | Call Back - Complied |
- Critical - Hot water not provided/shut off at employee hand wash sink. women's bathroom
- Critical - No Certified Food Manager for establishment. provided food manager training information
- Observed employee with no hair restraint. snack bar employee
- Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. washed hands in 3 compartment sink
|
3/17/2011 | Routine - Food | Warning Issued |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before donning gloves
- Critical. Hot water not provided/shut off at employee hand wash sink. women's bathroom
|
11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. OBSERVED BLACK-LIKE SLIME SUBSTANCE ON ICE DISPANSING NOZZLE. SELF SERVICE ICE MACHINE JUST OUTSIDE OF SNACK BAR
- Critical. OBSERVED HOT WATER SHUT OFF/NOT PROVIDED AT BATHROOM HANDWASH SINK. WOMENS BATHROOM
|
4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
11/9/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. washed hands in 3 compartment sink
- Observed food employee with ineffective hair restraint. Corrected On Site. put cap on.
- Critical. Observed buildup of slime on ice dispensing nozzle. outside self-service ice machine
- Critical. Hot water supply not maintained during peak periods. 79 F at 3 compartment sink, handwash sink - hot water heater shared with restaurant next door.
|
11/5/2009 | Routine - Food | Warning Issued |
No report available. | 6/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/6/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Club At Stoneybrook (The) Conc, 21251 Stoneybrook Blvd, Estero, FL »