Critical. Observed raw animal food stored over cooked food. WIC.
Critical. Observed employee wash hands with no soap. 3C sink area.
Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
Critical. Observed buildup of slime in the interior of ice machine.
Critical. Observed encrusted material on can opener.
Critical. Observed buildup of slime on soda dispensing nozzles.
Critical. Handwash sink not accessible for employee use at all times. 3C sink
Critical. Covered waste receptacle not provided in women's bathroom. employee restroom.
Critical. No handwashing sign provided at a handsink used by food employees. bar
Critical. Hand wash sink lacking proper hand drying provisions. bar
Critical. Handwashing cleanser lacking at handwashing lavatory. bar
Critical. Handwashing cleanser lacking at handwashing lavatory. 3C sink.
Critical. Observed dead roaches on premises. 10 dead roaches in cookline area.
Critical. Observed roach activity as evidenced by live roaches found. live german roaches observed, 25 at the cookline area (table, walls and shelves), 6 at the pizza oven area (brick oven), 5 at the prep area, 3 at the drystorage area.
Observed wall soiled with accumulated black debris in dishwashing area.
Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
3/2/2010
Routine - Food
Emergency order recommended
Critical. Violation: 08A-27-1 Observed raw animal food stored over cooked food. WIC.
Critical. Violation: 22-22-1 Observed encrusted material on can opener.
Critical. Violation: 22-24-1 Observed buildup of slime on soda dispensing nozzles.
Critical. Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom. employee restroom.
Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees. bar
Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. bar
Critical. Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. bar
Violation: 37-04-1 Observed wall soiled with accumulated black debris in dishwashing area.
3/2/2010
Routine - Food
Emergency Order Callback Complied
Critical. Observed cloth used as a food-contact surface. covering food in WIC. Corrected On Site.
Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. touching bread. Corrected On Site. bread voluntarily discarded, gloves.
Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
Observed ice scoop with handle in contact with ice.
Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
Observed equipment in poor repair. rusted chest RIF with lid in disrepair.
Critical. Observed buildup of slime in the interior of ice machine.
Critical. Observed buildup of slime on soda dispensing nozzles. soda gun receptacle.
Observed build-up of food debris, dust or dirt on nonfood-contact surface. drystorage shelves
Observed single-service articles stored without protection from contamination. not inverted. Corrected On Site.
Critical. Covered waste receptacle not provided in women's bathroom. employee's restroom.
Critical. No handwashing sign provided at a handsink used by food employees. bar
Observed wall soiled with accumulated black debris in dishwashing area.
Critical. Observed sanitizing solution exceeding the maximum concentration allowed. wipping cloths solution.
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