Name: DELICIOUS DELI O C LLC
Type: Permanent Food Service
Address: 9907 Pines Blvd, Hollywood, FL 33024
License #: 1622628
Total inspections: 2
Last inspection: 12/03/2010
Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cold cuts.
Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cold cuts in the fliptop reach in cooler. Corrected On Site. moved to another unit.
Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. beef in a bain marie. Corrected On Site. reheated
Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. fliptop reach in cooler. potentiallly hazardous food must not be held in this unit until proper temperature can be maintained.
Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. "beberage air" reach in cooler. potentiallly hazardous food must not be held in this unit until proper temperature can be maintained.
Critical. Observed raw animal food stored over ready-to-eat food. raw chicken over pickles in a reach in cooler. Corrected On Site.
Critical. Observed food stored on floor. onions. Corrected On Site.
Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. front counter area shelves (wood). Repeat Violation.
Wet wiping cloth not stored in sanitizing solution between uses.
Observed leaking pipe at plumbing fixture. restroom.
Critical. Outer openings of establishment cannot be properly sealed when not in operation. backdoor
Floors not maintained smooth and durable. warewashing area.
Ceiling not smooth and easily cleanable. acoustic tiles in prep area. Repeat Violation.
Critical. Observed toxic item stored by food. drystorage. Corrected On Site.
Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Critical. License expired within 30 days after expiration date.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Repeat Violation.
12/03/2010
Routine - Food
Warning Issued
Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. particle board shelves, and raw wood in front counter and drystorage table.
Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
Critical. Covered waste receptacle not provided in women's bathroom.
Critical. No handwashing sign provided at a handsink used by food employees. next to restroom
Critical. Hand wash sink lacking proper hand drying provisions. next to restroom
Critical. Outer openings of establishment cannot be properly sealed when not in operation. backdoor.
Ceiling not smooth and easily cleanable. acoustic tiles in prep areas.
No Heimlich maneuver sign posted.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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