Five Guys Famous Burger & Fries, 3841 W Kennedy Blvd, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: FIVE GUYS FAMOUS BURGER & FRIES
Type: Permanent Food Service
Address: 3841 W Kennedy Blvd, Tampa, FL 33609
License #: 3916182
Total inspections: 8
Last inspection: 08/16/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked cheese front RIC.
  • Critical. Observed packaged food not labeled as specified by law.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Equipment and utensils not properly air-dried.
  • Critical. Observed toxic item stored by utensils. at front counter..
 08/16/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/3/2010Routine - FoodCall Back - Complied
  • Critical. Observed food with mold-like growth. tomatoe slice.
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Observed toxic item improperly stored. at employee handwash sink.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 4/2/2010Routine - FoodWarning Issued
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
  • Critical. Observed cloth used as a food-contact surface. over buns.
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Equipment and utensils not properly air-dried. large white tubs.
  • Critical. Handwash sink not accessible for employee use at all times. blocked by tray of buns.
  • Critical. Observed live flies in kitchen.
 12/8/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed food not properly protected from contamination. potatoe in lobby.
  • Critical. Observed raw animal food stored over ready-to-eat food. raw beef over ketchup in walkin cooler.
  • Critical. Observed food stored on floor. soda boxes.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service articles stored without protection from contamination. small cup under soda dispenser .
  • Critical. Observed toxic item stored in food preparation area. at front area.
 8/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/6/2008Routine - FoodInspection Completed - No Further Action

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