- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, for all food inside walk in cooler at 44 dgree F .
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, walk in cooler.
- Observed cutting board grooved/pitted and no longer cleanable, preparation table infront of cook's line.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of soiled material on racks in the reach-in cooler, dessert cooler.
- Observed build-up of mold-like substance on reach in cooler doors at the bar.
- Observed gaskets with slimy/mold-like build-up, unit next to stove.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
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11/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unwashed vegetables stored with other ready-to-eat food. In walkin cooler. Corrected On Site.
- Critical. Tomatoes not washed prior to preparation. Corrected On Site.
- Shelves inside salad make table cooler not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Paint peeling and heavy rust on shelves. Corrected On Site. Repeat Violation.
- Observed moderate build-up of grease on hood filters.
- Critical. No handwashing sign provided at a handsink used by food employees. At bar handwash sink. Corrected On Site.
- Critical. Observed small flying insects in mop sink area. Approximately 7 to 10 small flying insects.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wall not smooth and easily cleanable. Stains on two ceiling tiles located over true freezer in cook line,by fryers. Repeat Violation.
- Observed hole in ceiling. Over true freezer located in cook line by fryers. Repeat Violation.
- Observed ceiling in disrepair. Over pasta in dry storage.
- Observed dusty air conditioning vent covers. In dry storage over flour.
- Critical. Portable fire extinguisher located in servers station not fully charged. For reporting purposes only.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved and no longer cleanable. Sandwich make table cutting board is grooved and not cleanable. All cutting boards in storage are not cleanable. Repeat Violation.
- Shelves inside salad make table cooler not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Paint peeling and heavy rust on shelve inside salad cooler, located in cook line.
- Observed old labels stuck to food containers after cleaning. At dishmachine storage area. Repeat Violation. Corrected On Site.
- Critical. Observed buildup of slime inside soda dispensing nozzles located in bar. Corrected On Site.
- Observed build-up of moderate food debris/grease on hood filters.
- Observed build-up of dust or dirt on fan covers in both walkin cooler.
- Observed leaking pipe at plumbing fixture. Under fan unit in main walkin cooler.
- Ceiling not smooth and easily cleanable. Stain on two ceiling tiles located over true freezer in cook line, by fryers.
- Observed hole in ceiling. Over true freezer located in cook line by fryers.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
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