- Cleaned and sanitized spoons properly stored with handles up.
- Critical - Hand wash sink lacking proper hand drying provisions.mens restroom Corrected On Site.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.tongs hanging from stove handle
- Observed cook line cutting board moderatly grooved/pitted and no longer cleanable.
- Critical - Observed light buildup of slime in the interior of ice machine.
- Critical - Observed raw animal food stored over ready-to-eat food.reachin freezer Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation.reachin freezer Corrected On Site.
- Critical - Observed raw chicken thawed at room temperature. Corrected On Site.
- Critical - Observed windex stored by food. Corrected On Site.
|
7/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Light not functioning.dish area
- Observed cutting board grooved/pitted and no longer cleanable.
|
4/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.corn starch 67F.out for 1.5 hours.recommend rapid chill. Corrected On Site.operator discarded.
- Critical - Observed raw animal foods not properly separated from each other in RIF. Corrected On Site. Repeat Violation.
- Critical - Observed zip lock bags of raw beef and squid over bags of noodles in RIF.
|
1/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.off 10F degress
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.in storage RIF.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Hotel and Restaurant license not properly displayed.
|
8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.chest frezzer
- Critical. Observed raw chicken stored over noodles in cook line RIC
- Observed plastic grocery bags used as food storage bags in white RIF
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.black RIC
- Light not functioning.dish room
- Observed keys stored with food.
|
1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed debris accumulated on kitchen floor.around mop sink
- Observed wall heavily soiled with accumulated grease.kitchen wall by ansul system
- Observed ceiling tiles in men's room not completely sealed
- Exhaust fan inoperable in bathroom.mens room. Repeat Violation.
- Ventilation inadequate as evidenced by smoke in kitchen area and dining room. For reporting purposes only. Repeat Violation.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.back door.
|
9/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/19/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/30/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Girls Inc Dba Thai Village Restaurant, 1288 Sarno Road, Melbourne, FL »