- Critical. Violation: 08A-28-1 Observed food not stored at least six inches off floor in walkin cooler, rack shelf on right side too low with cabbage stored on it.
- Violation: 14-33-1 Observed equipment in poor repair,rusted shelves in walkin cooler.
- Violation: 14-33-1 Observed equipment in poor repair, interior of ice machine broken.
- Violation: 14-35-1 Observed ripped/worn linoleum used as shelf cover, botyom shelf of prep table.
- Violation: 14-51-1 Observed nonfood-grade containers used for food storage, grocery bags used to store food in walkin cooler.
- Critical. Violation: 16-01-1 Observed missing/inaccurate warewashing machine data plate. Repeat Violation.
- Critical. Violation: 16-04-1 No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
- Critical. Violation: 17-03-1 Observed missing/inaccurate/damaged gauges on dishmachine, wash gauge on dishmachine broken. Repeat Violation.
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits, plates by cook's line stored as clean were soiled with debris and grease.
- Violation: 23-05-1 Observed residue build-up on nonfood-contact surface, on pallets in walkin freezer used to store food.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb, mopsink outside.
- Critical. Violation: 35B-03-1 Outer openings not protected with self-closing doors, back kitchen doors.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation, open gap under back kitchen door where door threshold is broken.
- Violation: 36-08-1 Observed floor and wall junctures not coved, behind coke cooler at front counter and throughout establishment. Repeat Violation.
- Violation: 37-03-1 Observed wall in disrepair because of water damage, by coke cooler, and throughout entire establishment. Repeat Violation.
- Violation: 37-14-1 Observed ceiling in disrepair, bad water damage in kitchen above cooler.
- Violation: 37-14-1 Observed ceiling in disrepair, above coke cooler, and throughout entire establishment.
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10/20/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Violation: 08A-28-1 Observed food not stored at least six inches off floor in walkin cooler, rack shelf on right side too low with cabbage stored on it.
- Violation: 14-33-1 Observed equipment in poor repair,rusted shelves in walkin cooler.
- Violation: 14-33-1 Observed equipment in poor repair, interior of ice machine broken.
- Violation: 14-35-1 Observed ripped/worn linoleum used as shelf cover, botyom shelf of prep table.
- Violation: 14-51-1 Observed nonfood-grade containers used for food storage, grocery bags used to store food in walkin cooler.
- Critical. Violation: 16-01-1 Observed missing/inaccurate warewashing machine data plate. Repeat Violation.
- Critical. Violation: 16-04-1 No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
- Critical. Violation: 17-03-1 Observed missing/inaccurate/damaged gauges on dishmachine, wash gauge on dishmachine broken. Repeat Violation.
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits, plates by cook's line stored as clean were soiled with debris and grease.
- Violation: 23-05-1 Observed residue build-up on nonfood-contact surface, on pallets in walkin freezer used to store food.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb, mopsink outside.
- Critical. Violation: 35B-03-1 Outer openings not protected with self-closing doors, back kitchen doors.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation, open gap under back kitchen door where door threshold is broken.
- Violation: 36-08-1 Observed floor and wall junctures not coved, behind coke cooler at front counter and throughout establishment. Repeat Violation.
- Violation: 37-03-1 Observed wall in disrepair because of water damage, by coke cooler, and throughout entire establishment. Repeat Violation.
- Violation: 37-14-1 Observed ceiling in disrepair, above coke cooler, and throughout entire establishment.
- Violation: 37-14-1 Observed ceiling in disrepair, bad water damage in kitchen above cooler.
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08/19/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, soups in walkin cooler that have been stored more than 24 hours.
- Critical. Observed food not stored at least six inches off floor in walkin cooler, rack shelf on right side too low with cabbage stored on it.
- Critical. Observed rock used as a food-contact surface, stored inside jalapeno bucket.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect, employee mixing cabbage with bare hands. Corrected On Site.
- Observed employee with no hair restraint, prepping cabbage.
- Observed equipment in poor repair, interior of ice machine broken.
- Observed equipment in poor repair,rusted shelves in walkin cooler.
- Observed ripped/worn linoleum used as shelf cover, botyom shelf of prep table.
- Observed nonfood-grade containers used for food storage, jalapenos stored inside paint containers.
- Observed nonfood-grade containers used for food storage, grocery bags used to store food in walkin cooler.
- Critical. Observed missing/inaccurate warewashing machine data plate. Repeat Violation.
- Critical. No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
- Critical. Observed missing/inaccurate/damaged gauges on dishmachine, wash gauge on dishmachine broken. Repeat Violation.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine, for chlorine sanitizer.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits, plates by cook's line stored as clean were soiled with debris and grease.
- Observed residue build-up on nonfood-contact surface, on pallets in walkin freezer used to store food.
- Observed gaskets with slimy/mold-like build-up, waittress station cooler.
- Critical. Hot water not provided/shut off at employee hand wash sink, handwashing sink in kitchen.
- Critical. Vacuum breaker mising at hose bibb, mopsink outside.
- Critical. Observed handwash sink used for purposes other than handwashing, water drinking filter attached to handwashing sink faucet at front counter and cups stored inside front counter handwashing sink.
- Observed open dumpster lid. Repeat Violation.
- Critical. Observed dead roaches on premises, nine dead roaches on back shelf in waittress station and along back hallway and behind ice machine, and one dead roach in back storage room, and ten or more dead roaches in water heater room.
- Critical. Observed rodent activity as evidenced by rodent droppings found, around ten old rodent droppings found in back hallway in empty store room. Observed holes around plumbing in the room and rub marks from vermin.
- Critical. Observed rodent activity as evidenced by rodent droppings found, seventeen fresh droppings found in dry storage room where equipment and food is stored.
- Critical. Observed rodent activity as evidenced by rodent droppings found, six old rodent droppings found in water heater room.
- Critical. Observed rodent activity as evidenced by rodent droppings found, about 50 rodent droppings of unknown age found above turbo air deluxe cooler. Some appeared dried and some appeared shiny black.
- Critical. Outer openings not protected with self-closing doors, back kitchen doors.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation, open gap under back kitchen door where door threshold is broken.
- Observed floor and wall junctures not coved, behind coke cooler at front counter and throughout establishment. Repeat Violation.
- Floors not maintained smooth and durable, back hallway and throughout establishment. Repeat Violation.
- Observed wall in disrepair because of water damage, by coke cooler, and throughout entire establishment. Repeat Violation.
- Observed attached equipment soiled with accumulated dust, fan in walkin cooler.
- Observed ceiling in disrepair, above coke cooler, and throughout entire establishment.
- Observed ceiling in disrepair, bad water damage in kitchen above cooler.
- Lights missing the proper shield, sleeve coatings or covers, over prep area.
- Light not functioning, two lights above hood system.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only, by coke cooler.
- Carbon dioxide/helium tanks not adequately secured, outside walkin cooler.
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08/18/2010 | Routine - Food | Emergency order recommended |
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