- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. laast corporate review 2009
- Critical. Observed encrusted material on can opener.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. rear area prep table, residue
- Observed single-service items stored on floor. edge of open pizza box on floor Corrected On Site.
- Critical. Observed unlabeled spray bottle. glue bottle x1
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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01/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken strips 48 in open top reach in cooler prep
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee reported to work and failed to wash hands prior to handling a pizza box Corrected On Site.
- Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food.
- Observed employee with no beard guard/restraint.
- Observed single-service items stored on floor. pizza boxes on floor in front of the rack in dry storage area Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. men's restroom
- Critical. Observed live flies in kitchen. near the mop sink
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07/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stop Sale issued due to adulteration of food product. DOUGH IN PREP AREA CONTAMINATED BY EMPLOYEE WHO WIPED NOSE ON MAKELINE. PRODUCT DISCARDED Corrected On Site.
- Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. EMPLOYEE WIPED NOSE AND FAILED TO WASH RINSE AND SANITIZE HANDS PRIOR TO SPREADING DOUGH
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Observed nonfood-grade containers used for food storage. GREY CONTAINERS USED FOR DOUGH STORAGE
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 100 ppm at the 3cs
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor. Corrected On Site.
- Critical. Employees identified in the Alternative Operating Procedure (AOP) have not received professional hygiene training. EMPLOYEE MAKING PIZZA WIPED NOSE AND PROCEEDED TO SPREAD THE DOUGH Corrected On Site.
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1/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/9/2009 | Routine - Food | Call Back - Complied |
- Critical. Person in charge not monitoring employees regarding Alternative Operating Procedure for bare-hand contact with ready-to-eat food. CORPORATE AOP STATES CORRECTIVE ACTION TO BE NOTED AND RECORDED. NO CORRECTIONS NOTED FOR ANY INFRACTIONS
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. EMPLOYEE FAILED TO WASH HANDS AFTER SHAKING INSPECTORS HAND AND BEFORE HANDLING FOOD STORAGE CONTAINERS
- Critical. Observed objectionable odors in bathroom. UNISEX RESTROOM
- Critical. Observed live flies in kitchen. IN STORAGE AREA AND OVE THE PREP COOLER AT THE PIZZA PREP
- Critical. Observed toxic item stored by food. PER EMPLOYEE STATEMENT A THERMOMETER WHICH IS HELD IN A SANITIZER SOLUTION IS USED TO EXTRACT PEPPERONI FROM THE EQUIPMENT AND THE PEPPERONI IS PLACED ON THE PIZZA
- Critical. Electrical outlet missing cover plate. ADJACENT TO THE PRINTER IN THE OFFICE For reporting purposes only.
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8/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 3/18/2009 | Routine - Food | Warning Issued |
| No report available. | 7/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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