Goose's Sports Bar, 11988 Indian Rocks Rd, Largo, FL - Bar inspection findings and violations



Business Info

Name: Goose's Sports Bar
Type: Permanent Food Service
Address: 11988 Indian Rocks Rd, Largo, FL 33774-3213
License #: 6213061
Total inspections: 16
Last inspection: 07/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. Mens restroom
  • Basic - Grease accumulated under cooking equipment.
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Delistyle reach in cooler **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. Top of freezer **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee cutting limes with bare hands, kitchen **Corrected On-Site**
  • Intermediate - Cutting board(s) stained/soiled.
  • Intermediate - Handwash sink used for purposes other than handwashing. Bowls in kitchen handsink **Corrected On-Site**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. Bar
07/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cardboard used to line food-contact shelves.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Interior of microwave soiled with encrusted food debris.top
  • Basic - Soil residue build-up on nonfood-contact surface.upright freezers inside and out
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
  • Basic - Wall soiled with accumulated food debris.behind trash can
  • High Priority - License expired within 30 days after expiration date.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Glass door
2/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.mop sink, mop bucket
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.under sinks
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Hole in wall.under sinks
10/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor under dishmachine or three-compartment sink area soiled.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Soil residue build-up on nonfood-contact surface.beer reach in at far end of bar full of condensation
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Changed dump sink to hand sink and hand sink to dump sink **Corrected On-Site**
3/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.[3 door upright where hot dogs and cheese are stored]
8/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Current Hotel and Restaurant license not properly displayed.
  • Observed attached equipment soiled with accumulated dust.[fans in walkin cooler ]
  • Observed ceiling soiled with accumulated dust.[in walkin cooler ]
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed.[at bar sink] Corrected On Site.
  • Observed soda gun holster with accumulated slime/debris.[at bar]
  • Waste line missing at soda gun holster.[at bar]
4/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times.[blocked by thawing food] Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.[at bar]
  • Critical - Observed potentially hazardous food thawed in an improper manner.[sitting in handsink] Corrected On Site.
  • Critical - Observed unlabeled spray bottle. Corrected On Site.
12/2/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.[3 door glass reachin ]
  • Critical - Violation: 22-24-1 Observed buildup of slime on soda dispensing nozzles.[gun mid bar]
  • Violation: 23-07-1 Observed gaskets with slimy/mold-like build-up.[walkin cooler door]
  • Violation: 23-08-1 Observed soda gun holster with accumulated slime/debris.[mid bar]
  • Violation: 25-06-1 Observed single-service articles stored without protection from contamination.[open straws on bar]
7/7/2011Routine - FoodCall Back - Complied
  • Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.[no sanitizer used at 3 compartment sink]
  • Critical - Hotel and Restaurant current license not properly displayed.
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Observed buildup of slime on soda dispensing nozzles.[gun mid bar]
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.[handling cheese]
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.[handling hamburger bun and lettuce ]
  • Observed gaskets with slimy/mold-like build-up.[walkin cooler door]
  • Observed gaskets/seals on cold holding unit in poor repair.[3 door glass reachin ]
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.[reachin by handsink holding potentially hazardous food at 46 degrees F sour cream, beef, poultry ] This violation must be corrected by : 7/7/11.
  • Observed residue build-up on nonfood-contact surface.[handles of reachin ]
  • Observed single-service articles stored without protection from contamination.[open straws on bar]
  • Observed soda gun holster with accumulated slime/debris.[mid bar]
7/6/2011Routine - FoodWarning Issued
  • Carbon dioxide/helium tanks not adequately secured. in bar area
  • Critical - No handwashing sign provided at a handsink used by food employees.missing in mens restroom
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of slime on soda dispensing nozzles. in bar area
  • Observed residue build-up on nonfood-contact surface. old food build up on deli style door handles
2/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed buildup of slime on soda dispensing nozzles. in bar area
  • Observed residue build-up on nonfood-contact surface. old food build up on deli style cooler door handles
  • Observed soda gun holster with accumulated slime/debris. in bar area
  • Critical. Handwash sink not accessible for employee use at all times. blocked by storing of plastic containers in kitchen area
  • Critical. No handwashing sign provided at a handsink used by food employees. missing in mens bathroom
  • Carbon dioxide/helium tanks not adequately secured. in bar area
10/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. needs quatenary test strips
  • Critical. Observed buildup of slime on soda dispensing nozzles. in bar area
  • Observed residue build-up on nonfood-contact surface. old food build up on deli style cooler door handles
  • Observed soda gun holster with accumulated slime/debris. in bar area
  • Critical. No handwashing sign provided at a handsink used by food employees. missing at employee hand sink in bar area
  • Critical. Hotel and Restaurant license not properly displayed. displayed license expired 2/1/10
  • Carbon dioxide/helium tanks not adequately secured. in bar area
5/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Observed employee with no hair restraint. missing on employee doing food prep
  • Observed gaskets/seals on cold holding unit in poor repair. on deli style cooler
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Observed soda gun holster with accumulated slime/debris.
  • Carbon dioxide/helium tanks not adequately secured. in bar area
12/21/2009Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. deli style cooler
  • Critical. Observed buildup of slime on soda dispensing nozzles. in bar area
  • Observed soda gun holster with accumulated slime/debris. in bar area
  • Critical. Hot water not provided/shut off at employee hand wash sink. in mens and ladies restrooms note hot water heater for bathrooms not working
  • Critical. No handwashing sign provided at a handsink used by food employees. missing at employee hand sink in bar area
  • Critical. No handwashing sign provided at a handsink used by food employees. missing in restroom
  • Critical. Observed unlabeled spray bottle. chemical spray bottle Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured. in bar area
8/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/10/2008Routine - FoodInspection Completed - No Further Action

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