- Violation: 36-12-1 Floors not constructed easily cleanable.
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. Storeroom.
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12/13/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Macaroni salad.
- Critical. No thermometer provided to measure temperature of food product. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. Two door reach-in cooler.
- Critical. Observed food stored on floor. Can of mushrooms.
- No mop sink or curbed cleaning facility provided.
- Critical. Observed soil buildup inside ice bin.
- Critical. Hand sink missing behind bar.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Side door by stage.
- Floors not constructed easily cleanable.
- Observed attached equipment in disrepair. Wood rot, walk-in cooler door.
- Observed ceiling soiled with accumulated dust. Walk-in cooler.
- Lights missing the proper shield, sleeve coatings or covers. Storeroom.
- Carbon dioxide/helium tanks not adequately secured. Walk-in cooler.
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10/11/2010 | Routine - Food | Warning Issued |
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter, ice machine.
- Violation: 23-08-1 Observed soda gun holster with accumulated slime/debris.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. Hose bibb, rear of building.
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5/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Chicken and plant foods, walk-in cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pasta salad 55F.
- Critical. No thermometer provided to measure temperature of food product.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter, ice machine.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink.
- Critical. Observed interior of microwave soiled. Repeat Violation.
- Observed soda gun holster with accumulated slime/debris.
- Critical. Vacuum breaker mising at hose bibb. Hose bibb, rear of building.
- Critical. Observed unlabeled spray bottle. Purple liquid. Repeat Violation.
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. No Certified Food Manager for establishment.
- Critical. No proof of required employee training provided.
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3/23/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
- Critical. Violation: 22-24-1 Observed buildup of slime in soda dispensing nozzles and holsters.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation. Gap in bottom of dining rrom door.
- Violation: 36-11-1 Floors not maintained smooth and durable. Hole in the storage room floor.
- Violation: 37-02-1 Observed holes in storage room wall.
- Violation: 37-14-1 Observed storage room ceiling in disrepair.
- Critical. Violation: 41A-02-1 Observed toxic item, WD40, stored by food.
- Critical. Violation: 41B-03-1 Observed unlabeled spray bottle.
- Violation: 42-11-1 Observed unnecessary items on the premise. Assorted clutter in storage closet.
- Violation: 51-11-1 Carbon dioxide tank not adequately secured.
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9/10/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed employee eating in a food preparation or other restricted area. This violation must be corrected by : 9/10/2009.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of slime in soda dispensing nozzles and holsters.
- Critical. Hand sink and dumpsink not adequately separated to prevent cross contamination.
- Critical. Observed rodent activity as evidenced by rodent droppings found. 11 old droppings on the floor in the storage closet. This violation must be corrected by : 9/10/2009.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Gap in bottom of dining rrom door.
- Floors not maintained smooth and durable. Hole in the storage room floor.
- Observed holes in storage room wall.
- Observed storage room ceiling in disrepair.
- Critical. Observed toxic item, WD40, stored by food.
- Critical. Observed unlabeled spray bottle.
- Observed unnecessary items on the premise. Assorted clutter in storage closet.
- Carbon dioxide tank not adequately secured.
- No copy of latest inspection report.
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9/9/2009 | Routine - Food | Warning Issued |
| No report available. | 6/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/19/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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