Island Jacks, 4449 Okeechobee Blvd, West Palm Bch, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
12/22/2010 | Routine - Food | Call Back - Complied |
- Critical. No oyster warning sign with required language provided.
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Observed potentially hazardous food thawed in standing water. shrimps and steaks in three compartment sink Corrected On Site.
- Observed ice scoop with handle in contact with ice. in ice bin
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. bar area Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Observed cutting boards grooved/pitted and no longer cleanable.
- Table-mounted nonfood-contact equipment is not installed to allow easy cleaning.
- Table-mounted nonfood-contact equipment is not easily movable or installed on legs of at least 4 inches.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 50ppm
- Wet wiping cloth not stored in sanitizing solution between uses. bar area
- Critical. Observed soiled reach-in cooler gaskets. cookline
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Critical. Hot water not provided/shut off at employee hand wash sink. kitchen
- Observed grease accumulated under cooking equipment. kitchen
- Observed floor area(s) covered with standing water. under ice machine
|
10/04/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken and ground beef. removed from walk-in cooler placed into beer cooler. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. fish reach-in cooler
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. suger Corrected On Site.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. salt Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed the presence of mesh filters in a hood where grease laden vapors are produced. For reporting purposes only.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Floors not constructed easily cleanable. missing tiles on the kitchen floor
- Wet mop not hung to dry. Corrected On Site.
|
2/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/14/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. in storage room
- Critical. No conspicuously located thermometer in holding unit. cookline
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed employee with no hair restraint. cook
- Observed cutting board grooved/pitted and no longer cleanable.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Wet wiping cloth not stored in sanitizing solution between uses. kitchen
- Critical. Observed the use of an unclean thermometer. reach-in cooler on cook line next to the dish machine
- Critical. Observed soiled reach-in cooler shelves. reach-in and walk-in coolers
- Critical. Observed soiled reach-in coolers gaskets. cookline
- Critical. Observed soil residue in storage containers. in storage room
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine. all three machines
- Critical. Observed soil buildup inside ice bin. all three machine
- Critical. Observed interior of reach-in coolers soiled with accumulation of food residue. on cook line
- Observed grease accumulated under cooking equipment. in kitchen
- Observed grease accumulated on kitchen floor. undEr 3 compartment sink
- Observed wall in disrepair. missing tiles on wall in storage room
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris. kitchen
- Observed wall soiled with accumulated grease. storage room
- Observed dusty ceiling tiles and/or air conditioning vent covers. in kitchen
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. abc Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. k-class
- Critical. Electrical outlet missing cover plate. For reporting purposes only. storage room number 2 next to walk-in freezer
- Critical. Manager lacking proof of Food Manager Certification. Corrected On Site.
|
8/11/2009 | Routine - Food | Warning Issued |
| No report available. | 3/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/22/2008 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 7/17/2008 | Routine - Food | Warning Issued |
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